How to cook everything: 2,000 simple recipes for great food

Book Cover
Average Rating
Publisher:
Wiley
Pub. Date:
c2008
Edition:
Completely rev. 10th anniversary ed
Language:
English
Description
Description Not Provided
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ISBN:
9780764578656
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Grouping Information

Grouped Work ID925484c0-d263-a2c9-054e-02bdf27c4b1a
Grouping Titlehow to cook everything 2 000 simple recipes for great food
Grouping Authormark bittman
Grouping Categorybook
Grouping LanguageEnglish (eng)
Last Grouping Update2024-03-20 20:29:17PM
Last Indexed2024-03-28 22:43:34PM

Solr Fields

accelerated_reader_point_value
0
accelerated_reader_reading_level
0
author
Bittman, Mark
author_display
Bittman, Mark
available_at_eh
East Hampton Public Library
detailed_location_eh
East Hampton Adult Nonfiction
display_description
format_category_eh
Books
format_eh
Book
id
925484c0-d263-a2c9-054e-02bdf27c4b1a
isbn
9780764578656
itype_eh
ADULT BOOK
LEAP 28 Day Book
last_indexed
2024-03-29T04:43:34.834Z
lexile_score
-1
literary_form
Non Fiction
literary_form_full
Non Fiction
local_callnumber_eh
641.5 BIT
owning_library_eh
East Hampton Public Library
owning_location_eh
East Hampton Public Library
primary_isbn
9780764578656
publishDate
2008
publisher
Wiley
recordtype
grouped_work
subject_facet
Cooking
title_display
How to cook everything : 2,000 simple recipes for great food
title_full
How to cook everything : 2,000 simple recipes for great food / Mark Bittman ; illustrations by Alan Witschonke
title_short
How to cook everything
title_sub
2,000 simple recipes for great food
topic_facet
Cooking

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record_details

Bib IdFormatFormat CategoryEditionLanguagePublisherPublication DatePhysical DescriptionAbridged
ils:.b18606581BookBooksCompletely rev. 10th anniversary edEnglishWileyc2008xii, 1044 p. : ill. ; 24 cm.

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