The Gut-loving Cookbook: Friendly Recipes From the Gut Stuff

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Publisher:
HarperCollins Publishers
Publication Date:
2022
Language:
English

Description

A follow-up to The Gut Stuff, this is an accessible, easy-to-follow cookbook that offers easy How-Tos so you can add fermented food seamlessly into your daily diet for a healthy, happy gut. All recipes have been carefully constructed to include the top three most important elements for a healthy digestive system: variety, fibre and ferments. Welcome to The Gut Stuff dinner table, you CAN sit with us. Think of this eBook as snacking at the back of a biology lesson, dip in and out, try and read the juicy text bits and make sure you pass along your favourite parts to your classmates. We peer into the wonderful world of food through the magnificent lens of gut health, but we'd like you to add on "your health" at the end of the telescope - this is your toolkit, not a rulebook. This is a practical cookbook with recipes that work with easily accessible ingredients to include the top three most important elements for a healthy digestive system; variety, fibre and ferments - but don't think this book is all "holier than thou" super salads and sauerkraut (although there is a recipe for that); we're talking generous food that is familiar, friendly and most importantly "gut-ilicious" - from Mac n Cheese to Jackfruit Tacos, Sourdough Pizzas and Shepherd's Pie to beautifully generous salads and cheeky Kombucha Mocktails. Google searches for gut health increased by over 400% between 2015 and 2020; with the increased consumption of processed foods, lack of fruit and vegetables in our diets and popularity of low-carbohydrate diets and/or fasting, gut health has been somewhat cast aside and we're here to bring it BACK. ("We're bringing fibre back" *In the style of Justin Timberlake's "SexyBack"*) We include some our favourite tips too! Cupboards full of spices and don't know which spice girls to put in the band? The Gut-Loving Cookbook contains a handy guide to get them singing harmoniously together. Comprehensive shopping lists ensure your fridge and freezer are going to have serious glow ups. Speed-dating profiles on different types of ferments mean that you won't get confused with pickles (like we did!) and so much more. Chapters include: Breakfasts, Easy Lunches, Simple Dinners, Drinks and Snacks and Ferments. - A follow-up to The Gut Stuff, which reached no. 1 in Hot New Releases when they announced it on Instagram.- Gut cookbooks are either really dry or high-end lifestyle.- The Gut Stuff's aim is always to appeal to the masses.You can follow The Gut Stuff @thegutstuff on Instgram. Competition: Slimming Foodie;Pinch of Nom;Feel Good Food;Happy Leons:Leon Happy Guts Clever Guts Diet Recipe;Clever Guts Diet;Eat More, Live Well;Eat Yourself Healthy;Science of Nutrition;Healthy Gut Cookbook. Pip Payne;Kay Allison;Joe Wicks;Rebecca Seal;Claire Bailey;Michael Mosley;Dr Megan Rossi;Rhiannon Lambert

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ISBN:
9781911670155

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Grouping Information

Grouped Work IDb02035a9-fdc6-72a0-8452-06a3f40dcd0d
Grouping Titlegut loving cookbook friendly recipes from the gut stuff
Grouping Authoralana macfarlane
Grouping Categorybook
Grouping LanguageEnglish (eng)
Last Grouping Update2025-07-02 22:23:43PM
Last Indexed2025-07-10 23:39:08PM

Solr Fields

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author
Macfarlane, Alana
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hoopla digital
author_display
Macfarlane, Alana
display_description
A follow-up to The Gut Stuff, this is an accessible, easy-to-follow cookbook that offers easy How-Tos so you can add fermented food seamlessly into your daily diet for a healthy, happy gut. All recipes have been carefully constructed to include the top three most important elements for a healthy digestive system: variety, fibre and ferments. Welcome to The Gut Stuff dinner table, you CAN sit with us. Think of this eBook as snacking at the back of a biology lesson, dip in and out, try and read the juicy text bits and make sure you pass along your favourite parts to your classmates. We peer into the wonderful world of food through the magnificent lens of gut health, but we'd like you to add on "your health" at the end of the telescope - this is your toolkit, not a rulebook. This is a practical cookbook with recipes that work with easily accessible ingredients to include the top three most important elements for a healthy digestive system; variety, fibre and ferments - but don't think this book is all "holier than thou" super salads and sauerkraut (although there is a recipe for that); we're talking generous food that is familiar, friendly and most importantly "gut-ilicious" - from Mac n Cheese to Jackfruit Tacos, Sourdough Pizzas and Shepherd's Pie to beautifully generous salads and cheeky Kombucha Mocktails. Google searches for gut health increased by over 400% between 2015 and 2020; with the increased consumption of processed foods, lack of fruit and vegetables in our diets and popularity of low-carbohydrate diets and/or fasting, gut health has been somewhat cast aside and we're here to bring it BACK. ("We're bringing fibre back" *In the style of Justin Timberlake's "SexyBack"*) We include some our favourite tips too! Cupboards full of spices and don't know which spice girls to put in the band? The Gut-Loving Cookbook contains a handy guide to get them singing harmoniously together. Comprehensive shopping lists ensure your fridge and freezer are going to have serious glow ups. Speed-dating profiles on different types of ferments mean that you won't get confused with pickles (like we did!) and so much more. Chapters include: Breakfasts, Easy Lunches, Simple Dinners, Drinks and Snacks and Ferments. - A follow-up to The Gut Stuff, which reached no. 1 in Hot New Releases when they announced it on Instagram.- Gut cookbooks are either really dry or high-end lifestyle.- The Gut Stuff's aim is always to appeal to the masses.You can follow The Gut Stuff @thegutstuff on Instgram. Competition: Slimming Foodie;Pinch of Nom;Feel Good Food;Happy Leons:Leon Happy Guts Clever Guts Diet Recipe;Clever Guts Diet;Eat More, Live Well;Eat Yourself Healthy;Science of Nutrition;Healthy Gut Cookbook. Pip Payne;Kay Allison;Joe Wicks;Rebecca Seal;Claire Bailey;Michael Mosley;Dr Megan Rossi;Rhiannon Lambert
format_category_eh
eBook
format_eh
eBook
id
b02035a9-fdc6-72a0-8452-06a3f40dcd0d
isbn
9781911670155
last_indexed
2025-07-11T05:39:08.239Z
lexile_score
-1
literary_form
Non Fiction
literary_form_full
Non Fiction
local_time_since_added_eh
2 Months
Month
Quarter
Six Months
Year
primary_isbn
9781911670155
publishDate
2022
publisher
HarperCollins Publishers
recordtype
grouped_work
subject_facet
Allergy
Cooking
Electronic books
Healing
Health & fitness
Medicine
Natural foods
Physical fitness
Public health
Quick and easy cooking
title_display
The Gut-loving Cookbook. : Friendly Recipes From the Gut Stuff
title_full
The Gut-loving Cookbook. Friendly Recipes From the Gut Stuff [electronic resource] / Lisa MacFarlane and Alana MacFarlane
title_short
The Gut-loving Cookbook
title_sub
Friendly Recipes From the Gut Stuff
topic_facet
Allergy
Cooking
Electronic books
Healing
Health & fitness
Medicine
Natural foods
Physical fitness
Public health
Quick and easy cooking

Solr Details Tables

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hoopla:MWT16046556Online Hoopla CollectionOnline HooplaeBookeBook1falsetrueHooplahttps://www.hoopladigital.com/title/15205862?utm_source=MARC&Lid=hh4435Available Online

record_details

Bib IdFormatFormat CategoryEditionLanguagePublisherPublication DatePhysical DescriptionAbridged
hoopla:MWT16046556eBookeBookEnglishHarperCollins Publishers20221 online resource (176 pages)

scoping_details_eh

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