The art of the burger: more than 50 recipes to elevate America's favorite meal to perfection
Description
"The Art of the Burger is much more than just a burger recipe book; it is inspiration and a creative jolt for those who want more: innovative patties, inventive bun choices, imaginative toppings, creative preparation, and of course, more flavor. You really want to know what's in your burger? Then the only way is, to do it yourself"--Page 4 of cover.
More Details
ISBN:
9781632205087
Reviews from GoodReads
Loading GoodReads Reviews.
Staff View
Grouping Information
Grouped Work ID | e9628de6-fa4e-6197-9a92-5f4fc609f0ba |
---|---|
Grouping Title | art of the burger more than 50 recipes to elevate americas favorite meal to perfection |
Grouping Author | jens fischer |
Grouping Category | book |
Grouping Language | English (eng) |
Last Grouping Update | 2024-03-19 04:32:04AM |
Last Indexed | 2024-03-28 22:43:34PM |
Solr Fields
accelerated_reader_point_value
0
accelerated_reader_reading_level
0
auth_author2
Brinkop, Maria
Speith, Michael
Speith, Michael
author
Fischer, Jens
author2-role
Brinkop, Maria,photographer
Speith, Michael,translator
Speith, Michael,translator
author_display
Fischer, Jens
display_description
"The Art of the Burger is much more than just a burger recipe book; it is inspiration and a creative jolt for those who want more: innovative patties, inventive bun choices, imaginative toppings, creative preparation, and of course, more flavor. You really want to know what's in your burger? Then the only way is, to do it yourself"--Page 4 of cover.
format_category_eh
Books
format_eh
Book
id
e9628de6-fa4e-6197-9a92-5f4fc609f0ba
isbn
9781632205087
itype_eh
ADULT BOOK
last_indexed
2024-03-29T04:43:34.834Z
lexile_score
-1
literary_form
Non Fiction
literary_form_full
Non Fiction
primary_isbn
9781632205087
publishDate
2015
publisher
Skyhorse Pub. Co. Inc
recordtype
grouped_work
subject_facet
Cookbooks
Cooking (Meat)
Hamburgers
Cooking (Meat)
Hamburgers
title_display
The art of the burger : more than 50 recipes to elevate America's favorite meal to perfection
title_full
The art of the burger : more than 50 recipes to elevate America's favorite meal to perfection / recipes by Jens Fischer, photographs by Maria Brinkop, translated by Michael Speith
title_short
The art of the burger
title_sub
more than 50 recipes to elevate America's favorite meal to perfection
topic_facet
Cookbooks
Cooking (Meat)
Hamburgers
Cooking (Meat)
Hamburgers
Solr Details Tables
item_details
Bib Id | Item Id | Shelf Loc | Call Num | Format | Format Category | Num Copies | Is Order Item | Is eContent | eContent Source | eContent URL | Detailed Status | Last Checkin | Location |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|
ils:.b24405401 | .i5513080x | Hamden/Miller Adult Nonfiction 3rd Floor | 641.66/FIS | 1 | false | false | On Shelf | hmanb |
record_details
Bib Id | Format | Format Category | Edition | Language | Publisher | Publication Date | Physical Description | Abridged |
---|---|---|---|---|---|---|---|---|
ils:.b24405401 | Book | Books | English | Skyhorse Pub. Co. Inc | [2015] | 144 pages : color illustrations ; 26 cm. |
scoping_details_eh
Bib Id | Item Id | Grouped Status | Status | Locally Owned | Available | Holdable | Bookable | In Library Use Only | Library Owned | Holdable PTypes | Bookable PTypes | Local Url |
---|---|---|---|---|---|---|---|---|---|---|---|---|
ils:.b24405401 | .i5513080x | On Shelf | On Shelf | false | true | true | false | false | false | 9999 |