I Love Ramen
(eBook)
Description
75 recipes for turning a dorm-room staple into scrumptious meals! If necessity is the mother of invention, a college student's food budget certainly led to the invention of some delicious ways with one of the least expensive, most convenient packaged foods of all time. Taste-tempting food photos show that the humble block of ramen noodles can be magically transformed into delicious main dishes as well as sides, soups and salads. There are even a couple of desserts based on the ever-popular ramen noodle. On the ramen menu: Beef & Broccoli Stir-fry, Crab Lo Mein, Baked Stuffed Tomatoes, Fiesta Chicken, Cheesy Bacon Noodles, Ramen Rolled Steak, Tangerine Chicken Salad, and even Thin Mint on a Stick. All made with magical, versatile ramen! TONI PATRICK is the culinary creative behind 101 Things to Do with Ramen Noodles, 101 Things to Do with Mac and Cheese, 101 Things to Do with Canned Biscuits, 101 Things to Do with a Blender, 101 More Things to Do with Ramen Noodles, and 101 Things to Do with Eggs. She has been featured on the Food Network. She lives in Greeley, Colorado.
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Citations
Patrick, T. (2015). I Love Ramen. Gibbs Smith.
Chicago / Turabian - Author Date Citation (style guide)Patrick, Toni. 2015. I Love Ramen. Gibbs Smith.
Chicago / Turabian - Humanities Citation (style guide)Patrick, Toni, I Love Ramen. Gibbs Smith, 2015.
MLA Citation (style guide)Patrick, Toni. I Love Ramen. Gibbs Smith, 2015.
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Hoopla Extract Information
| hooplaId | 13437515 |
|---|---|
| title | I Love Ramen |
| language | ENGLISH |
| kind | EBOOK |
| series | |
| season | |
| publisher | Gibbs Smith |
| price | 2.35 |
| active | 1 |
| pa | |
| profanity | |
| children | |
| demo | |
| duration | |
| rating | |
| abridged | |
| fiction | |
| purchaseModel | INSTANT |
| dateLastUpdated | Jun 30, 2025 06:12:34 PM |
Record Information
| Last File Modification Time | Jul 02, 2025 10:56:56 PM |
|---|---|
| Last Grouped Work Modification Time | Jul 02, 2025 10:23:43 PM |
MARC Record
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| 264 | 1 | |a [United States] : |b Gibbs Smith, |c 2015. | |
| 264 | 2 | |b Made available through hoopla | |
| 300 | |a 1 online resource (128 pages) | ||
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| 520 | |a 75 recipes for turning a dorm-room staple into scrumptious meals! If necessity is the mother of invention, a college student's food budget certainly led to the invention of some delicious ways with one of the least expensive, most convenient packaged foods of all time. Taste-tempting food photos show that the humble block of ramen noodles can be magically transformed into delicious main dishes as well as sides, soups and salads. There are even a couple of desserts based on the ever-popular ramen noodle. On the ramen menu: Beef & Broccoli Stir-fry, Crab Lo Mein, Baked Stuffed Tomatoes, Fiesta Chicken, Cheesy Bacon Noodles, Ramen Rolled Steak, Tangerine Chicken Salad, and even Thin Mint on a Stick. All made with magical, versatile ramen! TONI PATRICK is the culinary creative behind 101 Things to Do with Ramen Noodles, 101 Things to Do with Mac and Cheese, 101 Things to Do with Canned Biscuits, 101 Things to Do with a Blender, 101 More Things to Do with Ramen Noodles, and 101 Things to Do with Eggs. She has been featured on the Food Network. She lives in Greeley, Colorado. | ||
| 538 | |a Mode of access: World Wide Web. | ||
| 650 | 0 | |a Electronic books. | |
| 650 | 0 | |a Budget. | |
| 650 | 0 | |a Cooking. | |
| 650 | 0 | |a Cooking (pasta). | |
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