Sweet Eats for All: 250 Decadent Gluten-Free, Vegan Recipes - from Candy to Cookies, Puff Pastries to Petits Fours
(eBook)
Description
From a popular blogger and gluten-free vegan cook: a comprehensive guide to making allergy-friendly sweet treats for any diet, complete with options free of refined sugar. Are your food allergies or special diet making it hard to satisfy your sweet tooth? Dessert lovers, take heart: Sweet Eats for All provides creative twists on classic confections for people following all sorts of special diets. Recipes include steadfast staples like German chocolate cake and key lime pie alongside innovative dishes like matcha-cashew ice cream and chocolate butternut pots de creme. You'll also find tips, techniques, and common conversions and substitutions. Each gluten-free vegan recipe is clearly labeled as soy-free, nut-free, or corn-free, and the book dedicates an entire chapter to desserts free of refined sugar.
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Citations
Kramer, A. (2014). Sweet Eats for All: 250 Decadent Gluten-Free, Vegan Recipes - from Candy to Cookies, Puff Pastries to Petits Fours. Grand Central Publishing.
Chicago / Turabian - Author Date Citation (style guide)Kramer, Allyson. 2014. Sweet Eats for All: 250 Decadent Gluten-Free, Vegan Recipes - From Candy to Cookies, Puff Pastries to Petits Fours. Grand Central Publishing.
Chicago / Turabian - Humanities Citation (style guide)Kramer, Allyson, Sweet Eats for All: 250 Decadent Gluten-Free, Vegan Recipes - From Candy to Cookies, Puff Pastries to Petits Fours. Grand Central Publishing, 2014.
MLA Citation (style guide)Kramer, Allyson. Sweet Eats for All: 250 Decadent Gluten-Free, Vegan Recipes - From Candy to Cookies, Puff Pastries to Petits Fours. Grand Central Publishing, 2014.
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Hoopla Extract Information
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|---|---|
| title | Sweet Eats for All |
| language | ENGLISH |
| kind | EBOOK |
| series | |
| season | |
| publisher | Grand Central Publishing |
| price | 2.99 |
| active | 1 |
| pa | |
| profanity | |
| children | |
| demo | |
| duration | |
| rating | |
| abridged | |
| fiction | |
| purchaseModel | INSTANT |
| dateLastUpdated | Jan 03, 2025 06:17:07 PM |
Record Information
| Last File Modification Time | May 02, 2025 11:02:15 PM |
|---|---|
| Last Grouped Work Modification Time | May 02, 2025 10:24:25 PM |
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| 520 | |a From a popular blogger and gluten-free vegan cook: a comprehensive guide to making allergy-friendly sweet treats for any diet, complete with options free of refined sugar. Are your food allergies or special diet making it hard to satisfy your sweet tooth? Dessert lovers, take heart: Sweet Eats for All provides creative twists on classic confections for people following all sorts of special diets. Recipes include steadfast staples like German chocolate cake and key lime pie alongside innovative dishes like matcha-cashew ice cream and chocolate butternut pots de creme. You'll also find tips, techniques, and common conversions and substitutions. Each gluten-free vegan recipe is clearly labeled as soy-free, nut-free, or corn-free, and the book dedicates an entire chapter to desserts free of refined sugar. | ||
| 538 | |a Mode of access: World Wide Web. | ||
| 650 | 0 | |a Cooking. | |
| 650 | 0 | |a Gluten-free diet. | |
| 650 | 0 | |a Healing. | |
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