BH&G Farmhouse Cooking
(OverDrive Magazine)

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Average Rating
Series:
BH&G Farmhouse Cooking
Published:
Dotdash Meredith
Format:
OverDrive Magazine
Edition:
BH&G Farmhouse Cooking 2022
Status:
Available from OverDrive
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Description

Bring back a simple, wholesome way of cooking, eating, and living with our newest issue of Farmhouse Cooking. Based on the principles of buying fresh and local, these recipes are full of nostalgic, vintage appeal. Whether you live in the country, the suburbs, or even the big city, you can experience the simplicity and goodness of the farmhouse life with every meal you create. Gather herbs from your garden for herbal teas and tisanes, fresh eggs from the coop find new ways to shine on the breakfast table, honey gathered by local beekeepers is savored in cakes and fresh rolls, and fresh goat’s milk and cheese are shared in a creamy soup and warm-from-the-oven pizza. You’ll also find homespun desserts, nostalgic comfort food, recipes using the cast-iron skillet, hearty brunches and breakfasts, quick breads to share with neighbors, essentials on canning and preserving, country garden salads, and so much more. Now, the Farmhouse experience can be embraced by all of us!

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Subjects
Subjects
Food & Wine
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Language:
English
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Citations
APA Citation (style guide)

BH&G Farmhouse Cooking. BH&G Farmhouse Cooking 2022 Dotdash Meredith.

Chicago / Turabian - Author Date Citation (style guide)

BH&G Farmhouse Cooking. Dotdash Meredith.

Chicago / Turabian - Humanities Citation (style guide)

BH&G Farmhouse Cooking. Dotdash Meredith.

MLA Citation (style guide)

BH&G Farmhouse Cooking. BH&G Farmhouse Cooking 2022 Dotdash Meredith,

Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
Copy Details
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East Hampton Public Library00
Staff View
Grouped Work ID:
dfd65ca3-0e78-9c24-d98c-58d802e2543a
Go To Grouped Work
Needs Update?:
No
Date Added:
Aug 12, 2022 07:59:00
Date Updated:
Aug 12, 2022 07:59:00
Last Metadata Check:
Apr 15, 2024 04:50:39
Last Metadata Change:
Dec 03, 2023 03:49:28
Last Availability Check:
Apr 15, 2024 04:50:52
Last Availability Change:
Jan 04, 2024 20:26:14
Last Grouped Work Modification Time:
Apr 24, 2024 22:18:07

OverDrive Product Record

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    Bring back a simple, wholesome way of cooking, eating, and living with our newest issue of Farmhouse Cooking. Based on the principles of buying fresh and local, these recipes are full of nostalgic, vintage appeal. Whether you live in the country, the suburbs, or even the big city, you can experience the simplicity and goodness of the farmhouse life with every meal you create. Gather herbs from your garden for herbal teas and tisanes, fresh eggs from the coop find new ways to shine on the breakfast table, honey gathered by local beekeepers is savored in cakes and fresh rolls, and fresh goat’s milk and cheese are shared in a creamy soup and warm-from-the-oven pizza. You’ll also find homespun desserts, nostalgic comfort food, recipes using the cast-iron skillet, hearty brunches and breakfasts, quick breads to share with neighbors, essentials on canning and preserving, country garden salads, and so much more. Now, the Farmhouse experience can be embraced by all of us!

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