The kitchen
(Book)
Author:
Published:
New York : Crabtree Pub. Co., c1990.
Format:
Book
Physical Desc:
32 pages : ill. (some col.) ; 28 cm.
Lexile measure:
900L
Status:
Description
This newly revised edition describes how the kitchen was the center of family activity in the old days. Here families ate their meals, played games, and told stories with only the fireplace and a few candles for warmth and light. In The Kitchen, young readers will take a close look at the early fireplace and the tools and utensils surrounding it. Domestic chores carried out in the kitchen are described including: baking bread, making butter, preserving food and washing clothes.
Copies
Location
Call Number
Status
East Lyme Public J Non-Fiction
J 643 KALMAN
On Shelf
Ledyard/Bill Juvenile Nonfiction
J 643.3097 Kal
On Shelf
Madison/Scranton Children's Nonfiction
J 643.3 K
On Shelf
Old Lyme Juv. Non-Fiction 600
J 643.3 K
On Shelf
Orange/Case Juvenile Nonfiction Book
j 973.2 Kalman
On Shelf
More Details
Language:
English
ISBN:
0865054843 (bound), 0865055041 (pbk.)
Accelerated Reader:
MG
Level 5.2, 0.5 Points
Level 5.2, 0.5 Points
Lexile measure:
900
Notes
General Note
Includes index.
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Citations
APA Citation (style guide)
Kalman, B. (1990). The kitchen. New York, Crabtree Pub. Co.
Chicago / Turabian - Author Date Citation (style guide)Kalman, Bobbie. 1990. The Kitchen. New York, Crabtree Pub. Co.
Chicago / Turabian - Humanities Citation (style guide)Kalman, Bobbie, The Kitchen. New York, Crabtree Pub. Co, 1990.
MLA Citation (style guide)Kalman, Bobbie. The Kitchen. New York, Crabtree Pub. Co, 1990.
Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
Staff View
Grouped Work ID:
a968248b-c393-b13e-fb45-d05f94098098
Record Information
Last Sierra Extract Time | Apr 13, 2024 06:09:07 PM |
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Last File Modification Time | Apr 13, 2024 06:09:48 PM |
Last Grouped Work Modification Time | Apr 13, 2024 06:09:13 PM |
MARC Record
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