Under the table: saucy tales from culinary school
(Book)
Author:
Published:
New York : Atria Books, 2009.
Format:
Book
Physical Desc:
365 pages ; 24 cm
Status:
Description
Description not provided
Copies
Location
Call Number
Status
Wallingford Adult Nonfiction
641.5 DARLING
On Shelf
More Details
Street Date:
0904
Language:
English
ISBN:
9781416565277, 1416565272
Notes
Bibliography
Includes bibliographical references and index.
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Citations
APA Citation (style guide)
Darling, K. (2009). Under the table: saucy tales from culinary school. Atria Books.
Chicago / Turabian - Author Date Citation (style guide)Darling, Katherine. 2009. Under the Table: Saucy Tales From Culinary School. Atria Books.
Chicago / Turabian - Humanities Citation (style guide)Darling, Katherine, Under the Table: Saucy Tales From Culinary School. Atria Books, 2009.
MLA Citation (style guide)Darling, Katherine. Under the Table: Saucy Tales From Culinary School. Atria Books, 2009.
Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
Staff View
Grouped Work ID:
8cd4d47c-dfc7-27dd-d3fb-497bf14365c0
Record Information
Last Sierra Extract Time | Jul 04, 2025 09:30:05 PM |
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Last File Modification Time | Jul 04, 2025 09:30:37 PM |
Last Grouped Work Modification Time | Jul 04, 2025 09:30:09 PM |
MARC Record
LEADER | 01209nam a2200337 a 4500 | ||
---|---|---|---|
001 | BK0007851025 | ||
003 | DLC | ||
005 | 20250210221135.0 | ||
008 | 081210s2009 nyu b 001 0deng | ||
010 | |a 2008053566 | ||
020 | |a 9781416565277 | ||
020 | |a 1416565272 | ||
040 | |a DLC |c DLC | ||
050 | 0 | 0 | |a TX652 |b .D332 2009 |
082 | 0 | 0 | |a 641.5 |2 22 |
100 | 1 | |a Darling, Katherine. |0 http://id.loc.gov/authorities/names/n2008083035 | |
245 | 1 | 0 | |a Under the table : |b saucy tales from culinary school / |c Katherine Darling. |
263 | |a 0904 | ||
264 | 1 | |a New York : |b Atria Books, |c 2009. | |
300 | |a 365 pages ; |c 24 cm | ||
336 | |a text |b txt |2 rdacontent | ||
337 | |a unmediated |b n |2 rdamedia | ||
338 | |a volume |b nc |2 rdacarrier | ||
504 | |a Includes bibliographical references and index. | ||
600 | 1 | 0 | |a Darling, Katherine |v Anecdotes. |
610 | 2 | 0 | |a French Culinary Institute (New York, N.Y.) |0 http://id.loc.gov/authorities/names/n97118808 |
650 | 0 | |a Cooking. |0 http://id.loc.gov/authorities/subjects/sh2010008400 | |
650 | 0 | |a Cooks |v Anecdotes. | |
907 | |a .b18933221 | ||
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998 | |e - |d a |f eng |a wa |