The essential diabetes cookbook: good healthy eating from around the world
(Book)
200 new recipes for diabetics that take their inspiration from cuisines around the world, including nutritional information for each recipe.
Notes
Thompson, A. W., & Blair, L. (2010). The essential diabetes cookbook: good healthy eating from around the world. [London] : Lanham, MD, Kyle Books ; distributed by National Book Network.
Chicago / Turabian - Author Date Citation (style guide)Thompson, Antony Worrall and Louise. Blair. 2010. The Essential Diabetes Cookbook: Good Healthy Eating From Around the World. [London] : Lanham, MD, Kyle Books ; distributed by National Book Network.
Chicago / Turabian - Humanities Citation (style guide)Thompson, Antony Worrall and Louise. Blair, The Essential Diabetes Cookbook: Good Healthy Eating From Around the World. [London] : Lanham, MD, Kyle Books ; distributed by National Book Network, 2010.
MLA Citation (style guide)Thompson, Antony Worrall, and Louise Blair. The Essential Diabetes Cookbook: Good Healthy Eating From Around the World. [London] : Lanham, MD, Kyle Books ; distributed by National Book Network, 2010.
Record Information
| Last Sierra Extract Time | Apr 10, 2024 11:37:37 AM |
|---|---|
| Last File Modification Time | Apr 10, 2024 11:38:11 AM |
| Last Grouped Work Modification Time | Apr 10, 2024 11:37:43 AM |
MARC Record
| LEADER | 02148cam 2200421Ii 4500 | ||
|---|---|---|---|
| 001 | ocm600994963 | ||
| 003 | OCoLC | ||
| 005 | 20110325091634.0 | ||
| 008 | 100331s2010 enka g 001 0 eng d | ||
| 010 | |a 2010932221 | ||
| 020 | |a 9781906868154|q (hardcover) | ||
| 020 | |a 1906868158|q (hardcover) | ||
| 035 | |a (OCoLC)600994963 | ||
| 040 | |a BTCTA|b eng|c BTCTA|d NAB|d BKX|d GPI|d LEO|d lb | ||
| 049 | |a LEOA | ||
| 082 | 0 | 4 | |a 641.5/6314|2 22 |
| 100 | 1 | |a Thompson, Antony Worrall,|e author. | |
| 245 | 1 | 4 | |a The essential diabetes cookbook :|b good healthy eating from around the world /|c Antony Worrall Thompson ; with Louise Blair. |
| 260 | |a [London] :|b Kyle Books ;|a Lanham, MD :|b distributed by National Book Network,|c 2010. | ||
| 300 | |a 287 pages :|b cololr illustration;|c 27 cm. | ||
| 336 | |a text|2 rdacontent | ||
| 337 | |a unmediated|2 rdamedia | ||
| 338 | |a volume|2 rdacarrier | ||
| 500 | |a Includes index. | ||
| 505 | 0 | |a Breakfasts and breads -- Snacks, appetizers, and soups -- Salad and sides -- Vegetarian -- Fish and shellfish -- Meat and poultry -- Desserts and drinks. | |
| 520 | |a 200 new recipes for diabetics that take their inspiration from cuisines around the world, including nutritional information for each recipe. | ||
| 650 | 0 | |a Diabetes|x Diet therapy|v Recipes. | |
| 650 | 0 | |a International cooking. | |
| 700 | 1 | |a Blair, Louise. | |
| 907 | |a .b20446263 | ||
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