The Mediterranean slow cooker
(Book)
Author:
Contributors:
Published:
Boston : Houghton Mifflin Harcourt, c2013.
Format:
Book
Physical Desc:
240 pages : col. ill. ; 23 cm.
Status:
Description
Slow-cooking techniques for delicious dishes from the Mediterranean region, from a New York Times-bestselling cookbook author! With the combination of tradition, innovation, and ease that have made her recipes so popular, Michele Scicolone gathers intriguing dishes from every corner of the Mediterranean and streamlines them for the slow cooker. The range is eye opening: from simplified and freshened classics like Greek Shrimp with Tomatoes and Feta to Israeli Sweet and Sour Meatballs to Moroccan Vegetable Tagine to Coffee-Caramel Flan from Spain. Scicolone also serves up a profusion of fascinating lesser-known dishes: Creamy Polenta Lasagna, Port-Braised Chicken from Portugal, Spiced Frittata from Tunisia, and Bandit's Lamb-as well as her own seductive creations, like Cannoli Cheesecake.
Copies
Location
Call Number
Status
East Haddam/Rathbun A Adult Nonfiction
641.58 sci
On Shelf
East Lyme Public Adult Non-Fiction
641.5884 Scicolone
On Shelf
Norwich/Otis Adult Nonfiction
641.5884 SCI M
On Shelf
Woodbridge Adult NF 600-699
641.5884/SCI
Lost and Paid
Subjects
Other Subjects
More Details
Language:
English
ISBN:
9780547744452 :, 0547744455
Notes
General Note
Includes index.
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Citations
APA Citation (style guide)
Scicolone, M., & Richardson, A. (2013). The Mediterranean slow cooker. Boston, Houghton Mifflin Harcourt.
Chicago / Turabian - Author Date Citation (style guide)Scicolone, Michele and Alan Richardson. 2013. The Mediterranean Slow Cooker. Boston, Houghton Mifflin Harcourt.
Chicago / Turabian - Humanities Citation (style guide)Scicolone, Michele and Alan Richardson, The Mediterranean Slow Cooker. Boston, Houghton Mifflin Harcourt, 2013.
MLA Citation (style guide)Scicolone, Michele. and Alan Richardson. The Mediterranean Slow Cooker. Boston, Houghton Mifflin Harcourt, 2013.
Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
Staff View
Grouped Work ID:
455943f3-3d9c-d5cf-8b9f-93259adec42e
Record Information
Last Sierra Extract Time | Apr 13, 2024 09:54:57 PM |
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Last File Modification Time | Apr 13, 2024 09:55:09 PM |
Last Grouped Work Modification Time | Apr 13, 2024 09:55:03 PM |
MARC Record
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003 | OCoLC | ||
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100 | 1 | |a Scicolone, Michele. | |
245 | 1 | 4 | |a The Mediterranean slow cooker /|c Michele Scicolone ; photographs by Alan Richardson. |
260 | |a Boston :|b Houghton Mifflin Harcourt,|c c2013. | ||
300 | |a 240 p. :|b col. ill. ;|c 23 cm. | ||
500 | |a Includes index. | ||
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