The art of the burger: more than 50 recipes to elevate America's favorite meal to perfection
(Book)
"The Art of the Burger is much more than just a burger recipe book; it is inspiration and a creative jolt for those who want more: innovative patties, inventive bun choices, imaginative toppings, creative preparation, and of course, more flavor. You really want to know what's in your burger? Then the only way is, to do it yourself"--Page 4 of cover.
Notes
Fischer, J., Brinkop, M., & Speith, M. (2015). The art of the burger: more than 50 recipes to elevate America's favorite meal to perfection. New York, Skyhorse Pub. Co. Inc.
Chicago / Turabian - Author Date Citation (style guide)Fischer, Jens, Maria, Brinkop and Michael, Speith. 2015. The Art of the Burger: More Than 50 Recipes to Elevate America's Favorite Meal to Perfection. New York, Skyhorse Pub. Co. Inc.
Chicago / Turabian - Humanities Citation (style guide)Fischer, Jens, Maria, Brinkop and Michael, Speith, The Art of the Burger: More Than 50 Recipes to Elevate America's Favorite Meal to Perfection. New York, Skyhorse Pub. Co. Inc, 2015.
MLA Citation (style guide)Fischer, Jens,, et al. The Art of the Burger: More Than 50 Recipes to Elevate America's Favorite Meal to Perfection. New York, Skyhorse Pub. Co. Inc, 2015.
Record Information
| Last Sierra Extract Time | Apr 16, 2024 07:45:15 PM |
|---|---|
| Last File Modification Time | Apr 16, 2024 07:45:27 PM |
| Last Grouped Work Modification Time | Apr 16, 2024 07:45:21 PM |
MARC Record
| LEADER | 01821nam 2200397 4500 | ||
|---|---|---|---|
| 001 | ocn909424837 | ||
| 003 | OCoLC | ||
| 005 | 20150817100217.0 | ||
| 008 | 150519s2015 nyua 001 0 eng d | ||
| 020 | |a 9781632205087|q (paperback) | ||
| 020 | |a 1632205084|q (paperback) | ||
| 035 | |a (OCoLC)909424837 | ||
| 040 | |a ZPJ|b eng|e rda|c ZPJ|d BTCTA|d BDX|d YDXCP|d HCO|d IH7|d RIOSL|d UtOrBLW | ||
| 041 | 1 | |a eng|h ger | |
| 049 | |a RISA | ||
| 050 | 4 | |a TX749.5.B43|b F5713 2015 | |
| 099 | 9 | |a PR LS | |
| 100 | 1 | |a Fischer, Jens,|e author. | |
| 240 | 1 | 0 | |a Art of burger.|l English. |
| 245 | 1 | 4 | |a The art of the burger :|b more than 50 recipes to elevate America's favorite meal to perfection /|c recipes by Jens Fischer, photographs by Maria Brinkop, translated by Michael Speith. |
| 264 | 1 | |a New York :|b Skyhorse Pub. Co. Inc.,|c [2015] | |
| 300 | |a 144 pages :|b color illustrations ;|c 26 cm. | ||
| 336 | |a text|b txt|2 rdacontent. | ||
| 337 | |a unmediated|b n|2 rdamedia. | ||
| 338 | |a volume|b nc|2 rdacarrier. | ||
| 500 | |a First published in German in 2014 under the title Art of burger by Neuer Umschau Buchverlag. | ||
| 500 | |a Includes indexes. | ||
| 520 | |a "The Art of the Burger is much more than just a burger recipe book; it is inspiration and a creative jolt for those who want more: innovative patties, inventive bun choices, imaginative toppings, creative preparation, and of course, more flavor. You really want to know what's in your burger? Then the only way is, to do it yourself"--Page 4 of cover. | ||
| 650 | 0 | |a Cookbooks. | |
| 650 | 0 | |a Cooking (Meat) | |
| 650 | 0 | |a Hamburgers. | |
| 700 | 1 | |a Brinkop, Maria,|e photographer. | |
| 700 | 1 | |a Speith, Michael,|e translator. | |
| 907 | |a .b24405401 | ||
| 945 | |y .i5513080x|i 31200500084008|l hmanb|s -|h |u 5|x 0|w 0|v 3|t 2|z 09-10-15|o -|a 641.66/FIS | ||
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