One pan, two plates: more than 70 complete weeknight meals for two
(Book)
Author:
Contributors:
Published:
San Francisco, CA : Chronicle Books, [2013].
Format:
Book
Physical Desc:
207 pages : color illustrations ; 26 cm
Status:
Description
Snyder shows you how to make fresh, cooked-from-scratch weeknight meals and still have time to savor every bite! These recipes cut prep time and practically eliminate the sink full of dishes. By using fresh ingredients and simple techniques, they can be prepared in one pan in a doable time frame.
Copies
Location
Call Number
Status
Essex Adult Nonfiction
641.83 SNY (COOKING)
On Shelf
Subjects
LC Subjects
Other Subjects
More Details
Language:
English
ISBN:
1452106703, 9781452106700
Notes
General Note
Includes index.
Description
Snyder shows you how to make fresh, cooked-from-scratch weeknight meals and still have time to savor every bite! These recipes cut prep time and practically eliminate the sink full of dishes. By using fresh ingredients and simple techniques, they can be prepared in one pan in a doable time frame.
Reviews from GoodReads
Loading GoodReads Reviews.
Citations
APA Citation (style guide)
Snyder, C., & Horton, J. (2013). One pan, two plates: more than 70 complete weeknight meals for two. Chronicle Books.
Chicago / Turabian - Author Date Citation (style guide)Snyder, Carla and Jody. Horton. 2013. One Pan, Two Plates: More Than 70 Complete Weeknight Meals for Two. Chronicle Books.
Chicago / Turabian - Humanities Citation (style guide)Snyder, Carla and Jody. Horton, One Pan, Two Plates: More Than 70 Complete Weeknight Meals for Two. Chronicle Books, 2013.
MLA Citation (style guide)Snyder, Carla. and Jody Horton. One Pan, Two Plates: More Than 70 Complete Weeknight Meals for Two. Chronicle Books, 2013.
Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
Staff View
Grouped Work ID:
68fe70bc-4d83-abab-e04a-36e988a2ba06
Record Information
| Last Sierra Extract Time | Aug 18, 2025 04:25:54 AM |
|---|---|
| Last File Modification Time | Aug 18, 2025 04:26:22 AM |
| Last Grouped Work Modification Time | Aug 18, 2025 04:25:58 AM |
MARC Record
| LEADER | 02162cam a2200385 i 4500 | ||
|---|---|---|---|
| 001 | ocm18109552 | ||
| 005 | 20140910102818.0 | ||
| 008 | 140409s2013 caua 001 0 eng d | ||
| 010 | |a 2013454832 | ||
| 016 | 7 | |a 016252287 |2 Uk | |
| 020 | |a 1452106703 | ||
| 020 | |a 9781452106700 |q (paperback) | ||
| 035 | |a (OCoLC)ocn805654992 | ||
| 040 | |a YDXCP |b eng |e rda |c YDXCP |d BTCTA |d BDX |d OCLCQ |d UKMGB |d SXP |d CLE |d VP@ |d ILC |d LD4 |d OCLCF |d DLC | ||
| 042 | |a lccopycat | ||
| 050 | 0 | 0 | |a TX652 |b .S568 2013 |
| 082 | 0 | 4 | |a 641.5612 |2 23 |
| 100 | 1 | |a Snyder, Carla. |0 http://id.loc.gov/authorities/names/nr2005026561 | |
| 245 | 1 | 0 | |a One pan, two plates : |b more than 70 complete weeknight meals for two / |c Carla Snyder ; photographs by Jody Horton. |
| 264 | 1 | |a San Francisco, CA : |b Chronicle Books, |c [2013] | |
| 300 | |a 207 pages : |b color illustrations ; |c 26 cm | ||
| 336 | |a text |b txt |2 rdacontent | ||
| 337 | |a unmediated |b n |2 rdamedia | ||
| 338 | |a volume |b nc |2 rdacarrier | ||
| 500 | |a Includes index. | ||
| 505 | 0 | |a Introduction -- Kitchen counter points -- The carbohydrate cure: pastas, grains & hot sandwiches -- Hungry for more: meat dinners -- Poultry with soul: egg, turkey & chicken dinners -- Angling for more: fish dinners. | |
| 520 | |a Snyder shows you how to make fresh, cooked-from-scratch weeknight meals and still have time to savor every bite! These recipes cut prep time and practically eliminate the sink full of dishes. By using fresh ingredients and simple techniques, they can be prepared in one pan in a doable time frame. | ||
| 650 | 0 | |a Cooking for two. |0 http://id.loc.gov/authorities/subjects/sh85032166 | |
| 655 | 7 | |a Cookbooks. |2 lcgft |0 http://id.loc.gov/authorities/genreForms/gf2011026169 | |
| 700 | 1 | |a Horton, Jody. |0 http://id.loc.gov/authorities/names/no2012129431 | |
| 856 | 4 | 2 | |3 Publisher description |u http://www.loc.gov/catdir/enhancements/fy1409/2013454832-d.html |
| 856 | 4 | 2 | |3 Contributor biographical information |u http://www.loc.gov/catdir/enhancements/fy1409/2013454832-b.html |
| 907 | |a .b25136045 | ||
| 945 | |y .i58288727 |i 21501061317 |l exan |s - |h |u 30 |x 1 |w 0 |v 5 |t 2 |z 03-21-17 |r - |o - |a 641.83 SNY (COOKING) | ||
| 998 | |e - |d a |f eng |a ex | ||