Zaitoun: recipes from the Palestinian kitchen
(Book)
Author:
Contributors:
Published:
New York : W. W. Norton & Company, 2019.
Format:
Book
Edition:
First American edition.
Physical Desc:
256 pages : color illustrations ; 25 cm
Status:
East Hampton Adult Nonfiction
641.5956 KHA
Description
Description not provided
Copies
Location
Call Number
Status
East Hampton Adult Nonfiction
641.5956 KHA
On Shelf
Location
Call Number
Status
Branford/Blackstone Adult Nonfiction
641.5956 KHA
On Shelf
East Lyme Public Adult Non-Fiction
641.5956 Khan
On Shelf
Hamden/Miller Adult Nonfiction 3rd Floor
641.5956/KHA
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Lyme Adult Nonfiction
641.5956
On Shelf
Madison/Scranton Adult Nonfiction
641.5956 KHAN
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Orange/Case Adult Nonfiction Book
641.595 Khan
On Shelf
Stony Creek/Willoughby Wallace Adult Non-Fiction
641.5 KHA-COOKBOOK INTERNATIONAL
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More Details
Street Date:
1902
Language:
English
ISBN:
9781324002628, 132400262X
Notes
General Note
Includes index.
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Citations
APA Citation (style guide)
Khan, Y., Russell, M. (., Manaa', R., & Salem, H. (2019). Zaitoun: recipes from the Palestinian kitchen. First American edition. New York, W. W. Norton & Company.
Chicago / Turabian - Author Date Citation (style guide)Yasmin Khan et al.. 2019. Zaitoun: Recipes From the Palestinian Kitchen. New York, W. W. Norton & Company.
Chicago / Turabian - Humanities Citation (style guide)Yasmin Khan et al., Zaitoun: Recipes From the Palestinian Kitchen. New York, W. W. Norton & Company, 2019.
MLA Citation (style guide)Khan, Yasmin, et al. Zaitoun: Recipes From the Palestinian Kitchen. First American edition. New York, W. W. Norton & Company, 2019.
Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
Staff View
Grouped Work ID:
bcfec6a3-2acf-0d37-d595-317fbfbd5907
Record Information
Last Sierra Extract Time | Mar 28, 2024 03:27:29 PM |
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Last File Modification Time | Mar 28, 2024 03:28:07 PM |
Last Grouped Work Modification Time | Mar 28, 2024 03:27:37 PM |
MARC Record
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003 | DLC | ||
005 | 20181206113259.0 | ||
008 | 181023t20192018nyua e 001 0 eng | ||
010 | |a 2018050132 | ||
020 | |a 9781324002628|q (hardcover) | ||
020 | |a 132400262X|q (hardcover) | ||
037 | |b W W Norton & Co Inc, Keystone Industrial Park Attn Mike Charnogursky 800 Keystone Industrial Park, Scranton, PA, USA, 18512|n SAN 202-5795 | ||
040 | |a DLC|b eng|e rda|c DLC|d DLC|d brb|d EL | ||
050 | 0 | 0 | |a TX725.M628|b K48 2018 |
082 | 0 | 0 | |a 641.5956|2 23 |
092 | |a 641.5956 | ||
100 | 1 | |a Khan, Yasmin|c (Cook),|e author. | |
245 | 1 | 0 | |a Zaitoun :|b recipes from the Palestinian kitchen /|c Yasmin Khan ; recipe photography by Matt Russell ; travel photography by Raya Manaa'and Hosam Salem. |
250 | |a First American edition. | ||
263 | |a 1902 | ||
264 | 1 | |a New York :|b W. W. Norton & Company,|c 2019 | |
264 | 4 | |c ©2018 | |
300 | |a 256 pages :|b color illustrations ;|c 25 cm | ||
336 | |a text|b txt|2 rdacontent | ||
337 | |a unmediated|b n|2 rdamedia | ||
338 | |a volume|b nc|2 rdacarrier | ||
500 | |a Includes index. | ||
505 | 0 | |a Palestine and me -- A beginning -- Welcome to Palestine -- The Palestinian store cupboard -- Mazzeh -- Haifa and Akka -- Salads -- Jerusalem -- Soups -- Nablus and Jenin -- Main courses -- Gaza -- Bethlehem -- Desserts -- Nazareth and the Galilee -- Menu planning. | |
650 | 0 | |a Cooking, Arab. | |
650 | 0 | |a Cooking, Middle Eastern. | |
700 | 1 | |a Russell, Matt|c (Photographer),|e photographer. | |
700 | 1 | |a Manaa', Raya,|e photographer. | |
700 | 1 | |a Salem, Hosam,|e photographer. | |
907 | |a .b26018627 | ||
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