The Modern Proper: simple dinners for every day
(Book)
Author:
Contributors:
Published:
New York : Simon Element, 2022.
Format:
Book
Edition:
First Simon Element hardcover edition.
Physical Desc:
290 pages : color illustrations ; 26 cm
Status:
East Hampton Adult Nonfiction
641.5 ERI
Description
The creators of the popular website The Modern Proper show home cooks how to reinvent what proper means and be smarter with their time in the kitchen to create dinner that everyone will love.
Copies
Location
Call Number
Status
East Hampton Adult Nonfiction
641.5 ERI
On Shelf
Location
Call Number
Status
Hamden/Miller Adult Nonfiction 3rd Floor
641.54/ERI
On Shelf
North Haven Adult Nonfiction
641.54 Erickson, Holly
On Shelf
North Stonington/Wheeler Adult Nonfiction
NEW 641.5 ERICKSON[APR 22]
On Shelf
Stony Creek/Willoughby Wallace Adult Non-Fiction
641.5 ERI - COOKBOOK - EVERY DAY
On Shelf
Wallingford Adult Nonfiction
641.54 ERICKSON
On Shelf
Westbrook Adult Non-Fiction
641.5 ERI
On Shelf
Subjects
LC Subjects
Other Subjects
More Details
Language:
English
ISBN:
9781982177669, 1982177667
Notes
General Note
Includes index.
Description
The creators of the popular website The Modern Proper show home cooks how to reinvent what proper means and be smarter with their time in the kitchen to create dinner that everyone will love.
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Citations
APA Citation (style guide)
Erickson, H., Mortimer, N. (., & Kolenko, E. (2022). The Modern Proper: simple dinners for every day. First Simon Element hardcover edition. Simon Element.
Chicago / Turabian - Author Date Citation (style guide)Erickson, Holly, Natalie (Chef), Mortimer and Eva, Kolenko. 2022. The Modern Proper: Simple Dinners for Every Day. Simon Element.
Chicago / Turabian - Humanities Citation (style guide)Erickson, Holly, Natalie (Chef), Mortimer and Eva, Kolenko, The Modern Proper: Simple Dinners for Every Day. Simon Element, 2022.
MLA Citation (style guide)Erickson, Holly, et al. The Modern Proper: Simple Dinners for Every Day. First Simon Element hardcover edition. Simon Element, 2022.
Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
Staff View
Grouped Work ID:
003fc1f8-78fa-52b7-6ca9-3fec9f304cbc
Record Information
| Last Sierra Extract Time | Jun 27, 2025 04:51:19 PM |
|---|---|
| Last File Modification Time | Jun 27, 2025 04:51:35 PM |
| Last Grouped Work Modification Time | Jun 27, 2025 04:51:24 PM |
MARC Record
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| 250 | |a First Simon Element hardcover edition. | ||
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| 300 | |a 290 pages : |b color illustrations ; |c 26 cm | ||
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| 500 | |a Includes index. | ||
| 520 | |a The creators of the popular website The Modern Proper show home cooks how to reinvent what proper means and be smarter with their time in the kitchen to create dinner that everyone will love. | ||
| 650 | 0 | |a Dinners and dining. |0 http://id.loc.gov/authorities/subjects/sh85038076 | |
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| 700 | 1 | |a Mortimer, Natalie |c (Chef), |e author. |0 http://id.loc.gov/authorities/names/no2022045893 | |
| 700 | 1 | |a Kolenko, Eva, |e photographer. |0 http://id.loc.gov/authorities/names/n2015001764 | |
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