A Middle Eastern pantry: essential ingredients for classic and contemporary recipes
(Book)
Description
"A vivid and insightful exploration of Middle Eastern ingredients with 75 recipes and stunning on-location photography, from the author of Mastering Spice From sumac to za'atar and sesame to silan, Lior Lev Sercarz brings home cooks on a fantastical journey to the Middle East to learn about the region's most coveted recipes via its most sought-after ingredients. Through seventy-five delicious recipes, historical ingredient research, essays on artisans throughout the Middle East, and gorgeous photography,The Middle Eastern Pantry brings iconic Middle Eastern dishes home, and teaches readers how to buy, use, store, and think about ingredients. Smart ingredient sourcing and friendly tips take braises, roasts, dips, snacks, and spice blends to the next level. Chapters are organized by key ingredients like Olives, Spices, Nuts, and Legumes presenting an array of pantry staples and practical recipes such as homemade Tahini and fruit preserves. The Middle Eastern Pantry is the ultimate book for fans of deep flavor and dishes with even deeper roots"--
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Citations
Sercarz, L. L., Stephenson, E., & Perez, D. (2023). A Middle Eastern pantry: essential ingredients for classic and contemporary recipes. First edition. Clarkson Potter/Publishers.
Chicago / Turabian - Author Date Citation (style guide)Sercarz, Lior Lev, Emily, Stephenson and Dan, Perez. 2023. A Middle Eastern Pantry: Essential Ingredients for Classic and Contemporary Recipes. Clarkson Potter/Publishers.
Chicago / Turabian - Humanities Citation (style guide)Sercarz, Lior Lev, Emily, Stephenson and Dan, Perez, A Middle Eastern Pantry: Essential Ingredients for Classic and Contemporary Recipes. Clarkson Potter/Publishers, 2023.
MLA Citation (style guide)Sercarz, Lior Lev,, et al. A Middle Eastern Pantry: Essential Ingredients for Classic and Contemporary Recipes. First edition. Clarkson Potter/Publishers, 2023.
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Record Information
| Last Sierra Extract Time | Aug 26, 2025 08:18:14 PM |
|---|---|
| Last File Modification Time | Aug 26, 2025 08:18:25 PM |
| Last Grouped Work Modification Time | Aug 26, 2025 08:18:21 PM |
MARC Record
| LEADER | 02930pam a2200385 i 4500 | ||
|---|---|---|---|
| 001 | BK0030137794 | ||
| 003 | DLC | ||
| 005 | 20250210230639.0 | ||
| 008 | 220707s2023 nyua e 001 0 eng | ||
| 010 | |a 2022032016 | ||
| 020 | |a 9780593235638 |q (hardcover) | ||
| 020 | |a 0593235630 |q (hardcover) | ||
| 037 | |b Random House Inc, Attn Order Entry 400 Hahn rd, Westminster, MD, USA, 21157 |n SAN 201-3975 | ||
| 040 | |a DLC |b eng |e rda |c DLC |d IMmBT | ||
| 050 | 0 | 0 | |a TX725.M628 |b S47 2023 |
| 082 | 0 | 0 | |a 641.5956 |2 23/eng/20220810 |
| 100 | 1 | |a Sercarz, Lior Lev, |e author. |0 http://id.loc.gov/authorities/names/n2016008669 | |
| 245 | 1 | 2 | |a A Middle Eastern pantry : |b essential ingredients for classic and contemporary recipes / |c Lior Lev Sercarz and Emily Stephenson ; photographs by Dan Perez. |
| 250 | |a First edition. | ||
| 264 | 1 | |a New York : |b Clarkson Potter/Publishers, |c ©2023. | |
| 300 | |a 287 pages : |b color illustrations ; |c 26 cm | ||
| 336 | |a text |b txt |2 rdacontent | ||
| 337 | |a unmediated |b n |2 rdamedia | ||
| 338 | |a volume |b nc |2 rdacarrier | ||
| 500 | |a Includes index. | ||
| 520 | |a "A vivid and insightful exploration of Middle Eastern ingredients with 75 recipes and stunning on-location photography, from the author of Mastering Spice From sumac to za'atar and sesame to silan, Lior Lev Sercarz brings home cooks on a fantastical journey to the Middle East to learn about the region's most coveted recipes via its most sought-after ingredients. Through seventy-five delicious recipes, historical ingredient research, essays on artisans throughout the Middle East, and gorgeous photography,The Middle Eastern Pantry brings iconic Middle Eastern dishes home, and teaches readers how to buy, use, store, and think about ingredients. Smart ingredient sourcing and friendly tips take braises, roasts, dips, snacks, and spice blends to the next level. Chapters are organized by key ingredients like Olives, Spices, Nuts, and Legumes presenting an array of pantry staples and practical recipes such as homemade Tahini and fruit preserves. The Middle Eastern Pantry is the ultimate book for fans of deep flavor and dishes with even deeper roots"-- |c Provided by publisher. | ||
| 650 | 0 | |a Cooking, Middle Eastern. |0 http://id.loc.gov/authorities/subjects/sh85031875 | |
| 650 | 0 | |a Spices. |0 http://id.loc.gov/authorities/subjects/sh85126619 | |
| 655 | 7 | |a Cookbooks. |2 lcgft |0 http://id.loc.gov/authorities/genreForms/gf2011026169 | |
| 700 | 1 | |a Stephenson, Emily, |e other. |0 http://id.loc.gov/authorities/names/no2018161947 | |
| 700 | 1 | |a Perez, Dan, |e photographer. |0 http://id.loc.gov/authorities/names/n2022034876 | |
| 776 | 0 | 8 | |i Online version: |a Sercarz, Lior Lev. |t Middle Eastern pantry |b First edition. |d New York : Clarkson Potter/Publishers, [2023] |z 9780593235645 |w (DLC) 2022032017 |
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