Ripe figs: recipes and stories from Turkey, Greece, and Cyprus
Author:
Publisher:
W. W. Norton & Company
Pub. Date:
2021
Edition:
First American edition
Language:
English
Description
"The acclaimed author of Zaitoun returns with vibrant recipes and powerful stories from the islands that bridge the Mediterranean and the Middle East. For thousands of years, the eastern Mediterranean has stood as a meeting point between East and West, bringing cultures and cuisines through trade, commerce, and migration. Traveling by boat and land, Yasmin Khan traces the ingredients that have spread through the region from the time of Ottoman rule to the influence of recent refugee communities. At the kitchen table, she explores what borders, identity, and migration mean in an interconnected world, and her recipes unite around thickets of dill and bunches of oregano, zesty citrus and sweet dates, thick tahini and soothing cardamom. Khan includes healthy,seasonal, vegetable-focused recipes, such as hot yogurt soups, zucchini and feta fritters, pomegranate and sumac chicken, and candied pumpkin with tahini and date syrup. Fully accessible for the home cook, with stunning food and location photography, Ripe Figs is a dazzling collection of recipes and stories that celebrate an ever-diversifying region and imagine a world without borders"--
More Details
Contributors:
ISBN:
9781324006657
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Grouping Information
Grouped Work ID | 15b97cf4-e113-a08a-df26-322e6cd954bb |
---|---|
Grouping Title | ripe figs recipes and stories from turkey greece and cyprus |
Grouping Author | yasmin khan |
Grouping Category | book |
Grouping Language | English (eng) |
Last Grouping Update | 2024-05-07 17:27:32PM |
Last Indexed | 2024-05-19 23:15:18PM |
Solr Fields
accelerated_reader_point_value
0
accelerated_reader_reading_level
0
auth_author2
Russell, Matt (Photographer)
author
Khan, Yasmin (Cook)
author2-role
Russell, Matt(Photographer),photographer
author_display
Khan, Yasmin
available_at_eh
East Hampton Public Library
detailed_location_eh
East Hampton Adult Nonfiction
display_description
"The acclaimed author of Zaitoun returns with vibrant recipes and powerful stories from the islands that bridge the Mediterranean and the Middle East. For thousands of years, the eastern Mediterranean has stood as a meeting point between East and West, bringing cultures and cuisines through trade, commerce, and migration. Traveling by boat and land, Yasmin Khan traces the ingredients that have spread through the region from the time of Ottoman rule to the influence of recent refugee communities. At the kitchen table, she explores what borders, identity, and migration mean in an interconnected world, and her recipes unite around thickets of dill and bunches of oregano, zesty citrus and sweet dates, thick tahini and soothing cardamom. Khan includes healthy,seasonal, vegetable-focused recipes, such as hot yogurt soups, zucchini and feta fritters, pomegranate and sumac chicken, and candied pumpkin with tahini and date syrup. Fully accessible for the home cook, with stunning food and location photography, Ripe Figs is a dazzling collection of recipes and stories that celebrate an ever-diversifying region and imagine a world without borders"--
format_category_eh
Books
format_eh
Book
id
15b97cf4-e113-a08a-df26-322e6cd954bb
isbn
9781324006657
itype_eh
ADULT BOOK
last_indexed
2024-05-20T05:15:18.176Z
lexile_score
-1
literary_form
Non Fiction
literary_form_full
Non Fiction
local_callnumber_eh
641.5956 KHA
owning_library_eh
East Hampton Public Library
owning_location_eh
East Hampton Public Library
primary_isbn
9781324006657
publishDate
2021
publisher
W. W. Norton & Company
recordtype
grouped_work
subject_facet
Cookbooks
Cooking, Middle Eastern
Cooking, Middle Eastern
title_display
Ripe figs : recipes and stories from Turkey, Greece, and Cyprus
title_full
Ripe figs : recipes and stories from Turkey, Greece, and Cyprus / Yasmin Khan ; photography by Matt Russell
title_short
Ripe figs
title_sub
recipes and stories from Turkey, Greece, and Cyprus
topic_facet
Cookbooks
Cooking, Middle Eastern
Cooking, Middle Eastern
Solr Details Tables
item_details
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record_details
Bib Id | Format | Format Category | Edition | Language | Publisher | Publication Date | Physical Description | Abridged |
---|---|---|---|---|---|---|---|---|
ils:.b26711655 | Book | Books | First American edition | English | W. W. Norton & Company | 2021 | 303 pages : color illustrations ; 26 cm |
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