The Boy Who Wanted to Cook
(eBook)
La Bonne Vache (The Good Cow) is a little restaurant in the south of France. It takes its name from and is famous for its boeuf à la mode, a delicious beef stew. Ten-year-old Pierre longs to follow in the culinary footsteps of his father, Monsieur Valcourt. Monsieur Valcourt is the chef and owner of La Bonne Vache. Pierre spends as much time as possible in the restaurant's kitchen, hoping for a chance to demonstrate his cooking skills. But his parents shoo him away and he is not allowed to cook. One day Pierre meets a visitor who is on his way to eat at the restaurant. This is no ordinary visitor but an important food critic. His experience at La Bonne Vache could bring great honor to the restaurant. At last, Pierre sees his chance to prove himself.
Level 5, 0.5 Points
Notes
Whelan, G. (2011). The Boy Who Wanted to Cook. [United States], Sleeping Bear Press.
Chicago / Turabian - Author Date Citation (style guide)Whelan, Gloria. 2011. The Boy Who Wanted to Cook. [United States], Sleeping Bear Press.
Chicago / Turabian - Humanities Citation (style guide)Whelan, Gloria, The Boy Who Wanted to Cook. [United States], Sleeping Bear Press, 2011.
MLA Citation (style guide)Whelan, Gloria. The Boy Who Wanted to Cook. [United States], Sleeping Bear Press, 2011.
Hoopla Extract Information
| hooplaId | 11414312 |
|---|---|
| title | The Boy Who Wanted to Cook |
| kind | EBOOK |
| price | 0.9 |
| active | 1 |
| pa | 0 |
| profanity | 0 |
| children | 1 |
| demo | 0 |
| rating | |
| abridged | 0 |
| dateLastUpdated | Sep 14, 2022 07:51:17 PM |
Record Information
| Last File Modification Time | Nov 22, 2023 11:11:40 PM |
|---|---|
| Last Grouped Work Modification Time | Apr 26, 2024 07:55:31 PM |
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| 264 | 1 | |a [United States] :|b Sleeping Bear Press,|c 2011. | |
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| 520 | |a La Bonne Vache (The Good Cow) is a little restaurant in the south of France. It takes its name from and is famous for its boeuf à la mode, a delicious beef stew. Ten-year-old Pierre longs to follow in the culinary footsteps of his father, Monsieur Valcourt. Monsieur Valcourt is the chef and owner of La Bonne Vache. Pierre spends as much time as possible in the restaurant's kitchen, hoping for a chance to demonstrate his cooking skills. But his parents shoo him away and he is not allowed to cook. One day Pierre meets a visitor who is on his way to eat at the restaurant. This is no ordinary visitor but an important food critic. His experience at La Bonne Vache could bring great honor to the restaurant. At last, Pierre sees his chance to prove himself. | ||
| 538 | |a Mode of access: World Wide Web. | ||
| 650 | 0 | |a Electronic books. | |
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| 856 | 4 | 0 | |u https://www.hoopladigital.com/title/11414312?utm_source=MARC&Lid=hh4435|z Instantly available on hoopla. |
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