Cooking the Spanish Way
(eBook)
Isolation, landscape, climate, and availability of ingredients all contributed to the development of the many distinctive styles of cooking in Spain. To use the freshest possible ingredients, Spanish cooks often shop daily for their foods. With delicious recipes and enticing photographs, discover Spain through its history, culture, and food.
Level 6.8, 1 Points
Notes
Christian, R. (2001). Cooking the Spanish Way. [United States], Lerner Publishing Group|Lerner Publishing Group.
Chicago / Turabian - Author Date Citation (style guide)Christian, Rebecca. 2001. Cooking the Spanish Way. [United States], Lerner Publishing Group|Lerner Publishing Group.
Chicago / Turabian - Humanities Citation (style guide)Christian, Rebecca, Cooking the Spanish Way. [United States], Lerner Publishing Group|Lerner Publishing Group, 2001.
MLA Citation (style guide)Christian, Rebecca. Cooking the Spanish Way. [United States], Lerner Publishing Group|Lerner Publishing Group, 2001.
Hoopla Extract Information
| hooplaId | 11773677 |
|---|---|
| title | Cooking the Spanish Way |
| kind | EBOOK |
| price | 1.35 |
| active | 1 |
| pa | 0 |
| profanity | 0 |
| children | 1 |
| demo | 0 |
| rating | |
| abridged | 0 |
| dateLastUpdated | Sep 14, 2022 09:20:49 PM |
Record Information
| Last File Modification Time | Nov 22, 2023 11:15:55 PM |
|---|---|
| Last Grouped Work Modification Time | Apr 15, 2024 06:04:47 PM |
MARC Record
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| 538 | |a Mode of access: World Wide Web. | ||
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