Ask the Experts
(eBook)

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Published:
[United States] : The Rosen Publishing Group, Inc, 2018.
Format:
eBook
Content Description:
1 online resource (142 pages)
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Description

In this installment of the Ask the Experts series, Chemistry, our professors, scientists and researchers tackle reader questions about the substances that compose all matter, their properties and how they interact and change. Queries range from elementary questions, such as why some elements change color over a flame, to how chemistry works in everyday life to how certain substances affect the body and more.

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Language:
English
ISBN:
9781948933001, 1948933004

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Instant title available through hoopla.
Description
In this installment of the Ask the Experts series, Chemistry, our professors, scientists and researchers tackle reader questions about the substances that compose all matter, their properties and how they interact and change. Queries range from elementary questions, such as why some elements change color over a flame, to how chemistry works in everyday life to how certain substances affect the body and more.
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Mode of access: World Wide Web.
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APA Citation (style guide)

Scientific American Editors. (2018). Ask the Experts. [United States], The Rosen Publishing Group, Inc.

Chicago / Turabian - Author Date Citation (style guide)

Scientific American Editors. 2018. Ask the Experts. [United States], The Rosen Publishing Group, Inc.

Chicago / Turabian - Humanities Citation (style guide)

Scientific American Editors, Ask the Experts. [United States], The Rosen Publishing Group, Inc, 2018.

MLA Citation (style guide)

Scientific American Editors. Ask the Experts. [United States], The Rosen Publishing Group, Inc, 2018.

Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
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499373a7-afd4-e182-1b56-627f2003cb9b
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Record Information

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Last Grouped Work Modification TimeFeb 19, 2024 06:11:02 PM

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