José Feeds the World: How a famous chef feeds millions of people in need around the world
(eBook)

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Published:
[United States] : Sourcebooks Inc, 2024.
Format:
eBook
Content Description:
1 online resource (40 pages)
Lexile measure:
AD: Adult Directed 1000L
Status:

Description

The true story of José Andrés, an award-winning chef, food activist, and founder of World Central Kitchen, a disaster-relief organization that uses the power of food to nourish communities after catastrophe strikes. When a terrible earthquake hit Haiti in 2010, chef José Andrés knew he needed to help. Within a few hours of the disaster, he had gathered friends, they flew to the island, and they began cooking rice and beans for the hungry locals. This trip changed the life of the successful chef and led him to found World Central Kitchen, a disaster-relief organization that has fed more than 200 million people affected by natural disasters, the COVID pandemic, and war. This beautifully illustrated book tells the story of a passionate chef who uses the power of food to nurture people in need, one plate at a time.

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Language:
Unknown
ISBN:
9781728279534, 1728279534
Lexile code:
AD: Adult Directed
Lexile measure:
1000

Notes

Restrictions on Access
Instant title available through hoopla.
Description
The true story of José Andrés, an award-winning chef, food activist, and founder of World Central Kitchen, a disaster-relief organization that uses the power of food to nourish communities after catastrophe strikes. When a terrible earthquake hit Haiti in 2010, chef José Andrés knew he needed to help. Within a few hours of the disaster, he had gathered friends, they flew to the island, and they began cooking rice and beans for the hungry locals. This trip changed the life of the successful chef and led him to found World Central Kitchen, a disaster-relief organization that has fed more than 200 million people affected by natural disasters, the COVID pandemic, and war. This beautifully illustrated book tells the story of a passionate chef who uses the power of food to nurture people in need, one plate at a time.
System Details
Mode of access: World Wide Web.

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Citations

APA Citation (style guide)

Unger, D., & Álvarez Miguéns, M. (2024). José Feeds the World: How a famous chef feeds millions of people in need around the world. Sourcebooks Inc.

Chicago / Turabian - Author Date Citation (style guide)

Unger, David and Marta, Álvarez Miguéns. 2024. José Feeds the World: How a Famous Chef Feeds Millions of People in Need Around the World. Sourcebooks Inc.

Chicago / Turabian - Humanities Citation (style guide)

Unger, David and Marta, Álvarez Miguéns, José Feeds the World: How a Famous Chef Feeds Millions of People in Need Around the World. Sourcebooks Inc, 2024.

MLA Citation (style guide)

Unger, David, and Marta Álvarez Miguéns. José Feeds the World: How a Famous Chef Feeds Millions of People in Need Around the World. Sourcebooks Inc, 2024.

Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.

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Grouped Work ID:
0b32f3c5-51e4-b63b-59a7-6abae807ec18
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Hoopla Extract Information

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titleJosé Feeds the World
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duration
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abridged
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purchaseModelINSTANT
dateLastUpdatedSep 26, 2024 02:43:11 AM

Record Information

Last File Modification TimeDec 02, 2024 10:52:33 PM
Last Grouped Work Modification TimeMar 21, 2025 03:38:41 PM

MARC Record

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520 |a The true story of José Andrés, an award-winning chef, food activist, and founder of World Central Kitchen, a disaster-relief organization that uses the power of food to nourish communities after catastrophe strikes. When a terrible earthquake hit Haiti in 2010, chef José Andrés knew he needed to help. Within a few hours of the disaster, he had gathered friends, they flew to the island, and they began cooking rice and beans for the hungry locals. This trip changed the life of the successful chef and led him to found World Central Kitchen, a disaster-relief organization that has fed more than 200 million people affected by natural disasters, the COVID pandemic, and war. This beautifully illustrated book tells the story of a passionate chef who uses the power of food to nurture people in need, one plate at a time.
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