Comfort Food: A Novel
(OverDrive Listen)
Description
From the New York Times bestselling author of The Friday Night Knitting Club comes a delectable new novel about food, family, and second chances.
Augusta Simpson has come a long way since her husband's sudden death left her to raise two daughters on her own. She carved a successful career out of her natural talents as a chef and hostess, becoming a famous TV cooking personality. But now, as she approaches fifty, she finds that her well-earned turf may not be as secure as she thought. A hot, young Latin beauty queen with a flair for spices and an ambition for stardom is threatening to steal her spot on the Cooking Channel. As she struggles to remake herself for a new age of media, she discovers that her entire life needs a makeover, including her relationship with her daughters and perhaps another chance at romance.
Comfort Food is about the power of food to bring people together and the joys of savoring every bite of life.
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Citations
Kate Jacobs. (2008). Comfort Food: A Novel. Unabridged Blackstone Publishing.
Chicago / Turabian - Author Date Citation (style guide)Kate Jacobs. 2008. Comfort Food: A Novel. Blackstone Publishing.
Chicago / Turabian - Humanities Citation (style guide)Kate Jacobs, Comfort Food: A Novel. Blackstone Publishing, 2008.
MLA Citation (style guide)Kate Jacobs. Comfort Food: A Novel. Unabridged Blackstone Publishing, 2008.
Copy Details
Library | Owned | Available |
---|---|---|
Shared Digital Collection | 3 | 3 |
East Hampton Public Library | 0 | 0 |
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API Extraction Dates
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Kate Jacobs is the author of the #1 New York Times bestseller The Friday Night Knitting Club, as well as Comfort Food, and Knit Two. She is a former staff member at Redbook, Working Woman, and Family Life. She lives in Los Angeles.
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From the New York Times bestselling author of The Friday Night Knitting Club comes a delectable new novel about food, family, and second chances.
Augusta Simpson has come a long way since her husband's sudden death left her to raise two daughters on her own. She carved a successful career out of her natural talents as a chef and hostess, becoming a famous TV cooking personality. But now, as she approaches fifty, she finds that her well-earned turf may not be as secure as she thought. A hot, young Latin beauty queen with a flair for spices and an ambition for stardom is threatening to steal her spot on the Cooking Channel. As she struggles to remake herself for a new age of media, she discovers that her entire life needs a makeover, including her relationship with her daughters and perhaps another chance at romance.
Comfort Food is about the power of food to bring people together and the joys of savoring every bite of life.
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From the New York Times bestselling author of The Friday Night Knitting Club comes a delectable new novel about food, family, and second chances.
Augusta Simpson has come a long way since her husband's sudden death left her to raise two daughters on her own. She carved a successful career out of her natural talents as a chef and hostess, becoming a famous TV cooking personality. But now, as she approaches fifty, she finds that her well-earned turf may not be as secure as she thought. A hot, young Latin beauty queen with a flair for spices and an ambition for stardom is threatening to steal her spot on the Cooking Channel. As she struggles to remake herself for a new age of media, she discovers that her entire life needs a makeover, including her relationship with her daughters and perhaps another chance at romance.
Comfort Food is about the power of food to bring people together and the joys of savoring every bite of life.
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