Just what the doctor ordered: gourmet recipes developed with Boston's Beth Israel Hospital for low-calorie, diabetic, low fat, low-cholesterol, low-sodium, bland, high-fiber, and renal diets
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Goodman, H. W., & Morse, B. (1982). Just what the doctor ordered: gourmet recipes developed with Boston's Beth Israel Hospital for low-calorie, diabetic, low fat, low-cholesterol, low-sodium, bland, high-fiber, and renal diets. Holt, Rinehart, and Winston.
Chicago / Turabian - Author Date Citation (style guide)Goodman, Harriet Wilinsky and Barbara. Morse. 1982. Just What the Doctor Ordered: Gourmet Recipes Developed With Boston's Beth Israel Hospital for Low-calorie, Diabetic, Low Fat, Low-cholesterol, Low-sodium, Bland, High-fiber, and Renal Diets. Holt, Rinehart, and Winston.
Chicago / Turabian - Humanities Citation (style guide)Goodman, Harriet Wilinsky and Barbara. Morse, Just What the Doctor Ordered: Gourmet Recipes Developed With Boston's Beth Israel Hospital for Low-calorie, Diabetic, Low Fat, Low-cholesterol, Low-sodium, Bland, High-fiber, and Renal Diets. Holt, Rinehart, and Winston, 1982.
MLA Citation (style guide)Goodman, Harriet Wilinsky. and Barbara Morse. Just What the Doctor Ordered: Gourmet Recipes Developed With Boston's Beth Israel Hospital for Low-calorie, Diabetic, Low Fat, Low-cholesterol, Low-sodium, Bland, High-fiber, and Renal Diets. Holt, Rinehart, and Winston, 1982.
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| Last Sierra Extract Time | Mar 28, 2025 06:03:48 AM |
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| Last File Modification Time | Mar 28, 2025 06:03:57 AM |
| Last Grouped Work Modification Time | Mar 28, 2025 06:03:54 AM |
MARC Record
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| 100 | 1 | |a Goodman, Harriet Wilinsky. |0 http://id.loc.gov/authorities/names/n81077315 | |
| 245 | 1 | 0 | |a Just what the doctor ordered : |b gourmet recipes developed with Boston's Beth Israel Hospital for low-calorie, diabetic, low fat, low-cholesterol, low-sodium, bland, high-fiber, and renal diets / |c Harriet Wilinsky Goodman and Barbara Morse. |
| 250 | |a 1st ed. | ||
| 264 | 1 | |a New York, NY : |b Holt, Rinehart, and Winston, |c [1982] | |
| 264 | 4 | |c ©1982 | |
| 300 | |a xiv, 697 pages ; |c 24 cm | ||
| 336 | |a text |b txt |2 rdacontent | ||
| 337 | |a unmediated |b n |2 rdamedia | ||
| 338 | |a volume |b nc |2 rdacarrier | ||
| 504 | |a Includes bibliographical references and index. | ||
| 610 | 2 | 0 | |a Beth Israel Hospital (Boston, Mass.) |0 http://id.loc.gov/authorities/names/n50047053 |
| 650 | 0 | |a Diet therapy. |0 http://id.loc.gov/authorities/subjects/sh85037857 | |
| 650 | 0 | |a Cooking for the sick. |0 http://id.loc.gov/authorities/subjects/sh85032165 | |
| 700 | 1 | |a Morse, Barbara. |0 http://id.loc.gov/authorities/names/n81077314 | |
| 710 | 2 | |a Beth Israel Hospital (Boston, Mass.) |0 http://id.loc.gov/authorities/names/n50047053 | |
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