Gluten-free baking: more than 125 recipes for delectable sweet and savory baked goods, including cakes, pies, quick breads, muffins, cookies, and other delights
(Book)
Reilly, R. (2002). Gluten-free baking: more than 125 recipes for delectable sweet and savory baked goods, including cakes, pies, quick breads, muffins, cookies, and other delights. New York, Simon & Schuster.
Chicago / Turabian - Author Date Citation (style guide)Reilly, Rebecca. 2002. Gluten-free Baking: More Than 125 Recipes for Delectable Sweet and Savory Baked Goods, Including Cakes, Pies, Quick Breads, Muffins, Cookies, and Other Delights. New York, Simon & Schuster.
Chicago / Turabian - Humanities Citation (style guide)Reilly, Rebecca, Gluten-free Baking: More Than 125 Recipes for Delectable Sweet and Savory Baked Goods, Including Cakes, Pies, Quick Breads, Muffins, Cookies, and Other Delights. New York, Simon & Schuster, 2002.
MLA Citation (style guide)Reilly, Rebecca. Gluten-free Baking: More Than 125 Recipes for Delectable Sweet and Savory Baked Goods, Including Cakes, Pies, Quick Breads, Muffins, Cookies, and Other Delights. New York, Simon & Schuster, 2002.
Record Information
| Last Sierra Extract Time | Apr 28, 2024 03:07:19 AM |
|---|---|
| Last File Modification Time | Apr 28, 2024 03:08:03 AM |
| Last Grouped Work Modification Time | Apr 28, 2024 03:07:26 AM |
MARC Record
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| 082 | 0 | 0 | |a 641.5/638|2 21 |
| 100 | 1 | |a Reilly, Rebecca. | |
| 245 | 1 | 0 | |a Gluten-free baking :|b more than 125 recipes for delectable sweet and savory baked goods, including cakes, pies, quick breads, muffins, cookies, and other delights /|c Rebecca Reilly ; photographs by Romulo Yanes. |
| 260 | |a New York :|b Simon & Schuster,|c c2002. | ||
| 300 | |a 240 p. :|b ill. ;|c 24 cm. | ||
| 650 | 0 | |a Gluten-free diet|v Recipes. | |
| 650 | 0 | |a Baking. | |
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| 856 | 4 | 2 | |3 Publisher description|u http://www.loc.gov/catdir/description/simon032/2001049667.html|y Publisher description. |
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