The best cook in the world: tales from my Momma's table
(Book)
Author:
Published:
New York : Alfred A. Knopf, 2018.
Format:
Book
Physical Desc:
x, 485 pages : illustrations ; 25 cm
Status:
Description
Description not provided
Copies
Location
Call Number
Status
Branford/Blackstone Adult Nonfiction
641.5975 BRA
On Shelf
Guilford Adult Non-Fiction
641 BRAGG
On Shelf
Lyme Adult Nonfiction
641.5975 BRA
On Shelf
Meriden Adult Non-Fiction
641.5092 BR
On Shelf
New London Adult Non Fiction
641.5975 BRA
On Shelf
North Haven Adult Nonfiction
641.5975 Bragg, Rick
On Shelf
Norwich/Otis Adult Nonfiction
641.5975 BRA
On Shelf
Old Lyme A Non-Fiction 600
641.5975 BRA
On Shelf
Old Saybrook/Acton Adult Non-Fiction
641.5975 BRAGG
On Shelf
Orange/Case Adult Nonfiction Book
641.597 Bragg
On Shelf
Wallingford Adult Nonfiction
641.5975 BRAGG
On Shelf
West Haven Main Adult Non-fiction
641.5975 BRAGG
On Shelf
Woodbridge Adult NF 600-699
641.5975/BRA
On Shelf
Subjects
Other Subjects
More Details
Language:
English
ISBN:
9781400040414, 1400040418
Notes
General Note
"A Borzoi Book."
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Citations
APA Citation (style guide)
Bragg, R. (2018). The best cook in the world: tales from my Momma's table. New York, Alfred A. Knopf.
Chicago / Turabian - Author Date Citation (style guide)Bragg, Rick. 2018. The Best Cook in the World: Tales From My Momma's Table. New York, Alfred A. Knopf.
Chicago / Turabian - Humanities Citation (style guide)Bragg, Rick, The Best Cook in the World: Tales From My Momma's Table. New York, Alfred A. Knopf, 2018.
MLA Citation (style guide)Bragg, Rick. The Best Cook in the World: Tales From My Momma's Table. New York, Alfred A. Knopf, 2018.
Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
Staff View
Grouped Work ID:
3dab0ce0-3b11-5dc7-4602-fbd1afefbf44
Record Information
| Last Sierra Extract Time | Apr 17, 2024 08:16:21 PM |
|---|---|
| Last File Modification Time | Apr 17, 2024 08:16:49 PM |
| Last Grouped Work Modification Time | Apr 22, 2024 08:58:54 PM |
MARC Record
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| 003 | DLC | ||
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