Whole food cooking every day: transform the way you eat with 250 vegetarian recipes free of gluten, dairy, and refined sugar
(Book)
Notes
Chaplin, A., & Smart, A. (2019). Whole food cooking every day: transform the way you eat with 250 vegetarian recipes free of gluten, dairy, and refined sugar. First printing, March 2019. New York, NY, Artisan, a division of Workman Publishing Co., Inc.
Chicago / Turabian - Author Date Citation (style guide)Chaplin, Amy and Anson, Smart. 2019. Whole Food Cooking Every Day: Transform the Way You Eat With 250 Vegetarian Recipes Free of Gluten, Dairy, and Refined Sugar. New York, NY, Artisan, a division of Workman Publishing Co., Inc.
Chicago / Turabian - Humanities Citation (style guide)Chaplin, Amy and Anson, Smart, Whole Food Cooking Every Day: Transform the Way You Eat With 250 Vegetarian Recipes Free of Gluten, Dairy, and Refined Sugar. New York, NY, Artisan, a division of Workman Publishing Co., Inc, 2019.
MLA Citation (style guide)Chaplin, Amy, and Anson Smart. Whole Food Cooking Every Day: Transform the Way You Eat With 250 Vegetarian Recipes Free of Gluten, Dairy, and Refined Sugar. First printing, March 2019. New York, NY, Artisan, a division of Workman Publishing Co., Inc, 2019.
Record Information
Last Sierra Extract Time | Apr 27, 2024 02:14:58 PM |
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Last File Modification Time | Apr 27, 2024 02:15:18 PM |
Last Grouped Work Modification Time | Apr 27, 2024 02:15:04 PM |
MARC Record
LEADER | 02410cam 2200433 i 4500 | ||
---|---|---|---|
003 | DLC | ||
005 | 20190408154042.0 | ||
008 | 180814s2019 nyua b 001 0 eng | ||
010 | |a 2018039183 | ||
020 | |a 9781579658021|q (hardcover) | ||
020 | |a 1579658024 | ||
037 | |b Workman Pub Co, Attn: Mary Beth 225 Varick st, New York, NY, USA, 10014, (212)6147792|n SAN 203-2821 | ||
040 | |a DLC|b eng|e rda|c DLC|d DLC|d WD | ||
050 | 0 | 0 | |a TX741|b .C4634 2019 |
082 | 0 | 0 | |a 641.3/02|2 23 |
092 | |a 641.3020 | ||
100 | 1 | |a Chaplin, Amy,|e author. | |
245 | 1 | 0 | |a Whole food cooking every day :|b transform the way you eat with 250 vegetarian recipes free of gluten, dairy, and refined sugar /|c Amy Chaplin ; photographs by Anson Smart. |
250 | |a First printing, March 2019. | ||
263 | |a 1909 | ||
264 | 1 | |a New York, NY :|b Artisan, a division of Workman Publishing Co., Inc.,|c 2019. | |
300 | |a 400 pages :|b illustrations ;|c 26 cm | ||
336 | |a text|b txt|2 rdacontent | ||
337 | |a unmediated|b n|2 rdamedia | ||
338 | |a volume|b nc|2 rdacarrier | ||
504 | |a Includes an index. | ||
505 | 0 | |a Chia breakfast bowls -- Genius whole-grain porridges -- Gluten-free breads -- Nut and seed milks and drinks -- Simple compotes -- Nut, seed, and coconut butters -- Simple and healing soups -- Beans -- Vegetables: land and sea -- Dressings -- Sauces -- Baked marinated tempeh -- Cauliflower bakes -- Seeded crackers -- Chia puddings -- Muffins -- Easy cakes -- Protein bars -- Granola -- Waffles -- Meal prep -- Nut and seed toasting times -- Grain cooking times -- Essential equipment -- Pantry list. | |
650 | 0 | |a Cooking (Natural foods) | |
650 | 0 | |a Natural foods. | |
655 | 7 | |a Cookbooks.|2 lcgft | |
700 | 1 | |a Smart, Anson,|e photographer. | |
907 | |a .b26232121 | ||
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