Illustrated step-by-step baking
(Book)
Author:
Published:
New York, NY : DK Publishing, 2020.
Format:
Book
Physical Desc:
544 pages : color illustrations ; 29 cm
Status:
Description
"Packed with photographic sequences, illustrated step-by-step baking takes you through 80 key baked goods, including breads, cookies, cakes, and pies, with detailed instructions to help you get every technique just right." --
Copies
Location
Call Number
Status
Hamden/Miller Adult Nonfiction 3rd Floor
641.815/BRE
On Shelf
More Details
Language:
English
ISBN:
9781465494313, 1465494316
Notes
General Note
Includes index.
Description
"Packed with photographic sequences, illustrated step-by-step baking takes you through 80 key baked goods, including breads, cookies, cakes, and pies, with detailed instructions to help you get every technique just right." --,back cover.
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Citations
APA Citation (style guide)
Bretherton, C. (2020). Illustrated step-by-step baking. New York, NY, DK Publishing.
Chicago / Turabian - Author Date Citation (style guide)Bretherton, Caroline. 2020. Illustrated Step-by-step Baking. New York, NY, DK Publishing.
Chicago / Turabian - Humanities Citation (style guide)Bretherton, Caroline, Illustrated Step-by-step Baking. New York, NY, DK Publishing, 2020.
MLA Citation (style guide)Bretherton, Caroline. Illustrated Step-by-step Baking. New York, NY, DK Publishing, 2020.
Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
Staff View
Grouped Work ID:
8710d3ba-7719-359f-f94a-65d849df7b00
Record Information
| Last Sierra Extract Time | Apr 19, 2024 11:16:05 AM |
|---|---|
| Last File Modification Time | Apr 19, 2024 11:16:31 AM |
| Last Grouped Work Modification Time | Apr 26, 2024 08:42:14 PM |
MARC Record
| LEADER | 01609nam 2200361Ii 4500 | ||
|---|---|---|---|
| 001 | on1156574136 | ||
| 003 | OCoLC | ||
| 005 | 20200611123505.0 | ||
| 008 | 200603t20202020nyua 001 0 eng d | ||
| 020 | |a 9781465494313|q (Paper over board) | ||
| 020 | |a 1465494316|q (Paper over board) | ||
| 035 | |a (OCoLC)1156574136 | ||
| 040 | |a IOU|b eng|e rda|c IOU|d RIOSL | ||
| 049 | |a RISA | ||
| 082 | 0 | 4 | |a 641.865|2 23 |
| 100 | 1 | |a Bretherton, Caroline. | |
| 245 | 1 | 0 | |a Illustrated step-by-step baking /|c Caroline Bretherton. |
| 246 | 3 | |a Baking. | |
| 264 | 1 | |a New York, NY :|b DK Publishing,|c 2020. | |
| 264 | 4 | |c ©2020. | |
| 300 | |a 544 pages :|b color illustrations ;|c 29 cm | ||
| 336 | |a text|b txt|2 rdacontent | ||
| 336 | |a still image|b sti|2 rdacontent | ||
| 337 | |a unmediated|b n|2 rdamedia | ||
| 338 | |a volume|b nc|2 rdacarrier | ||
| 500 | |a Includes index. | ||
| 505 | 0 | |a Introduction -- What to bake when -- Everyday cakes -- Celebration cakes -- Small cakes -- Patisserie -- Cookies and slices -- Meringes and souffles -- Cheesecakes -- Sweet tarts and pies -- Savoury tarts and pies -- Classic and artisan breads -- Flat breads -- Quick breads and batters. | |
| 520 | |a "Packed with photographic sequences, illustrated step-by-step baking takes you through 80 key baked goods, including breads, cookies, cakes, and pies, with detailed instructions to help you get every technique just right." --|c back cover. | ||
| 650 | 0 | |a Baking. | |
| 650 | 0 | |a Desserts. | |
| 907 | |a .b26490006 | ||
| 945 | |y .i64254288|i 31200500309777|l hmanb|s -|h |u 9|x 2|w 2|v 6|t 2|z 06-24-20|o -|a 641.815/BRE | ||
| 998 | |e -|d a |f eng|a hm | ||
