The Honeysuckle cookbook: 100 healthy, feel-good recipes to live deliciously
(Book)
Description
Lewis has stuffed her book with ideas for easy, approachable Asian-influenced cooking at home. From breakfast favorites to original twists on one-pan and pressure-cooker meals, this book is for seriously busy young professionals who apprecaite the familiar turned ever-so-slightly on its head. She also teaches readers how to stretch groceries so they spend a little less money, how to plan meals seasonally, and shows new cooks how to match main courses with sides, so plates look impressive and taste great. -- adapted from back cover.
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Citations
Lewis, D., Thomson, J., & Kolenko, E. (2020). The Honeysuckle cookbook: 100 healthy, feel-good recipes to live deliciously. First edition. New York, Rodale.
Chicago / Turabian - Author Date Citation (style guide)Lewis, Dzung, Jess, Thomson and Eva, Kolenko. 2020. The Honeysuckle Cookbook: 100 Healthy, Feel-good Recipes to Live Deliciously. New York, Rodale.
Chicago / Turabian - Humanities Citation (style guide)Lewis, Dzung, Jess, Thomson and Eva, Kolenko, The Honeysuckle Cookbook: 100 Healthy, Feel-good Recipes to Live Deliciously. New York, Rodale, 2020.
MLA Citation (style guide)Lewis, Dzung,, et al. The Honeysuckle Cookbook: 100 Healthy, Feel-good Recipes to Live Deliciously. First edition. New York, Rodale, 2020.
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Record Information
Last Sierra Extract Time | Dec 03, 2024 02:45:18 AM |
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Last File Modification Time | Dec 03, 2024 02:45:44 AM |
Last Grouped Work Modification Time | Dec 03, 2024 02:45:25 AM |
MARC Record
LEADER | 02396nam 2200421 a 4500 | ||
---|---|---|---|
001 | ocn1127064631 | ||
003 | OCoLC | ||
005 | 20201006110908.0 | ||
008 | 191025s2020 nyua 001 0 eng | ||
020 | |a 9780593135600 | ||
020 | |a 0593135601 | ||
040 | |a DLC |b eng |e rda |c DLC |d OCLCO |d OCLCF |d IEB |d ILC |d UAP |d LEB |d SFR | ||
042 | |a pcc | ||
043 | |a a------ |a a-vt--- | ||
100 | 1 | |a Lewis, Dzung, |e author. | |
245 | 1 | 4 | |a The Honeysuckle cookbook : |b 100 healthy, feel-good recipes to live deliciously / |c Dzung Lewis, with Jess Thomson ; photographs by Eva Kolenko. |
250 | |a First edition. | ||
264 | 1 | |a New York : |b Rodale, |c [2020] | |
300 | |a 239 pages : |b color illustrations ; |c 27 cm. | ||
336 | |a text |b txt |2 rdacontent. | ||
336 | |a still image |b sti |2 rdacontent. | ||
337 | |a unmediated |b n |2 rdamedia. | ||
338 | |a volume |b nc |2 rdacarrier. | ||
500 | |a Includes index. | ||
505 | 0 | |a Introduction -- In Dzung's kitchen -- Morning rituals: must include coffee and tea! -- Breakfast: the MVP of meals -- Salads and soups: a seasonal take -- New favorites: noodles and grains -- Give me an hour: weeknight mains -- Multipot magic: low and slow or pressure-cooking -- Sidekicks: we all need them -- #mixmixmix: your favorite desserts -- Menu ideas -- You said it! -- Thank-yous -- index. | |
520 | |a Lewis has stuffed her book with ideas for easy, approachable Asian-influenced cooking at home. From breakfast favorites to original twists on one-pan and pressure-cooker meals, this book is for seriously busy young professionals who apprecaite the familiar turned ever-so-slightly on its head. She also teaches readers how to stretch groceries so they spend a little less money, how to plan meals seasonally, and shows new cooks how to match main courses with sides, so plates look impressive and taste great. -- adapted from back cover. | ||
650 | 0 | |a Cooking, Asian. | |
650 | 0 | |a Cooking, Southeast Asian. | |
650 | 0 | |a Cooking, Vietnamese. | |
650 | 0 | |a Quick and easy cooking. | |
655 | 7 | |a Cookbooks. |2 lcgft. | |
655 | 7 | |a Recipes. |2 lcgft. | |
700 | 1 | |a Thomson, Jess, |e author. | |
700 | 1 | |a Kolenko, Eva, |e photographer. | |
907 | |a .b26566898 | ||
945 | |y .i64644108 |i 32159002351696 |l oran |s - |h |u 8 |x 0 |w 1 |v 4 |t 2 |z 09-28-20 |o - |a 641.595 Lewis | ||
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998 | |e - |d a |f eng |a hm |a or |