The story of salt: it starts with the sea
(Book)

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Published:
Minneapolis : Lerner Publications, [2021].
Format:
Book
Physical Desc:
24 pages : color illustrations ; 22 cm.
Lexile measure:
290L
Rating:
Ages 4-8
Status:

Description

"How does salt go from the sea to flavoring your food? Straightforward text and engaging photos help readers find out"--

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Copies

Location
Call Number
Status
Hamden/Miller Children's Easy Non-Fiction
jE 664.4/OWI
On Shelf

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Other Editions and Formats

More Details

Language:
English
ISBN:
9781541597259, 1541597257, 9781728414423, 1728414423
Lexile measure:
290

Notes

Bibliography
Includes bibliographical references and index.
Description
"How does salt go from the sea to flavoring your food? Straightforward text and engaging photos help readers find out"--,Provided by publisher.
Target Audience
Ages 4-8,Lerner Publications.
Target Audience
Grades K-1,Lerner Publications.
Target Audience
290L,Lexile
Target Audience
Decoding demand: 75 (high),Semantic demand: 79 (high),Syntactic demand: 27 (low),Structure demand: 58 (medium),Lexile

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Citations

APA Citation (style guide)

Owings, L. (2021). The story of salt: it starts with the sea. Minneapolis, Lerner Publications.

Chicago / Turabian - Author Date Citation (style guide)

Owings, Lisa. 2021. The Story of Salt: It Starts With the Sea. Minneapolis, Lerner Publications.

Chicago / Turabian - Humanities Citation (style guide)

Owings, Lisa, The Story of Salt: It Starts With the Sea. Minneapolis, Lerner Publications, 2021.

MLA Citation (style guide)

Owings, Lisa. The Story of Salt: It Starts With the Sea. Minneapolis, Lerner Publications, 2021.

Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.

Staff View

Grouped Work ID:
2ab3e6e7-7157-23f2-1eb2-fc8a2824ec8f
Go To Grouped Work

Record Information

Last Sierra Extract TimeNov 10, 2024 08:22:08 PM
Last File Modification TimeNov 10, 2024 08:22:18 PM
Last Grouped Work Modification TimeNov 10, 2024 08:22:13 PM

MARC Record

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300 |a 24 pages : |b color illustrations ; |c 22 cm.
336 |a text |b txt |2 rdacontent
337 |a unmediated |b n |2 rdamedia
338 |a volume |b nc |2 rdacarrier
4901 |a Step by step
504 |a Includes bibliographical references and index.
520 |a "How does salt go from the sea to flavoring your food? Straightforward text and engaging photos help readers find out"-- |c Provided by publisher.
5211 |a Ages 4-8 |b Lerner Publications.
5212 |a Grades K-1 |b Lerner Publications.
5218 |a 290L |b Lexile
5213 |a Decoding demand: 75 (high) |a Semantic demand: 79 (high) |a Syntactic demand: 27 (low) |a Structure demand: 58 (medium) |b Lexile
6500 |a Salt |v Juvenile literature.
6500 |a Salt industry and trade |v Juvenile literature.
6557 |a Readers (Publications) |2 lcgft
77608 |i Online version: |a Owings, Lisa, 1986- |t The story of salt |d Minneapolis : Lerner Publications, 2020. |z 9781728401164 |w (DLC) 2019045752
8300 |a Step by step (Lerner Publications Company)
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