Staying fat for Sarah Byrnes
(Book)

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Average Rating
Published:
New York, N.Y. : Greenwillow Books, an imprint of HarperCollins Publishers, 2018.
Format:
Book
Edition:
Revised paperback edition.
Physical Desc:
340 pages ; 21 cm
Lexile measure:
850L
Rating:
850L
Status:
Description

The daily class discussions about contemporary issues serve as a backdrop for a high-school senior's attempt to answer a friend's dramatic cry for help.

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Location
Call Number
Status
Madison/Scranton Teen Fiction
TF CRUTCHER
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More Details
Language:
English
ISBN:
0062687743, 9780062687746
Accelerated Reader:
UG
Level 5.2, 9 Points
Lexile measure:
850

Notes

General Note
"First paperback edition, 2009"--Title page verso.
Description
The daily class discussions about contemporary issues serve as a backdrop for a high-school senior's attempt to answer a friend's dramatic cry for help.
Target Audience
850L,Lexile
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Citations
APA Citation (style guide)

Crutcher, C. (2018). Staying fat for Sarah Byrnes. Revised paperback edition. New York, N.Y., Greenwillow Books, an imprint of HarperCollins Publishers.

Chicago / Turabian - Author Date Citation (style guide)

Crutcher, Chris. 2018. Staying Fat for Sarah Byrnes. New York, N.Y., Greenwillow Books, an imprint of HarperCollins Publishers.

Chicago / Turabian - Humanities Citation (style guide)

Crutcher, Chris, Staying Fat for Sarah Byrnes. New York, N.Y., Greenwillow Books, an imprint of HarperCollins Publishers, 2018.

MLA Citation (style guide)

Crutcher, Chris. Staying Fat for Sarah Byrnes. Revised paperback edition. New York, N.Y., Greenwillow Books, an imprint of HarperCollins Publishers, 2018.

Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
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Grouped Work ID:
fc8c66d2-cd35-f322-a97d-07224b3af8f8
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Record Information

Last Sierra Extract TimeMay 02, 2024 06:52:52 AM
Last File Modification TimeMay 02, 2024 06:53:01 AM
Last Grouped Work Modification TimeMay 02, 2024 06:52:57 AM

MARC Record

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