"Entertainment legend Frankie Avalon has cooked his way from his mother's kitchen in South Philadelphia to Hollywood and Las Vegas. Here in his first cookbook are pitch-perfect recipes for such Italian classics as Tomato-Ricotta Lasagna and Three-Meat Sunday Gravy with Pasta, as well as unexpected treasures like Roast Pork with Fig Sauce and Pork Milanese on Kale Salad. Frankie Avalon's Italian Family Cookbook is first and foremost a collection of...

In the first of two stories, zombie goldfish Frankie is good at saving the day, but the medieval day reenactment joust puts him to the test, and in the second story, Tom's evil brother clones a Jurassic carp, putting the school in danger.