Tasting Wine and Cheese
(eBook)

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Published:
[United States] : Quarry Books, 2015.
Format:
eBook
Content Description:
1 online resource (160 pages)
Status:

Description

Broaden your palate and enhance your appreciation for gourmet flavor combinations with Tasting Wine and Cheese.Is there anything better than a great wine and cheese pairing? You might enjoy a robust cabernet with the sharp, aged cheddar, or perhaps a crisp Sancerre with a tangy, creamy chevre. Based on the curriculum Adam Centamore developed teaching at Formaggio Kitchen and the Boston Wine School, Tasting Wine and Cheese guides you through the world of flavor pairing with an emphasis on understanding and developing your own palate. Maître d 'Fromage Adam Centamore teaches you how to first taste wines and cheeses separately, allowing you to understand the complex profiles of reds, whites, aged, and fresh. But wading through these waters is only half the battle. Tasting Wine and Cheese takes you on a journey through pairings of cheeses with white, red, sparkling, and dessert wines. There is even a section to help you pair condiments with your wine and cheese. Whether you're looking to broaden your appreciation for gourmet combinations or simply looking for a menu to host a party, you'll find everything that you need in this comprehensive guide.

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Language:
English
ISBN:
9781627887274, 162788727X

Notes

Restrictions on Access
Instant title available through hoopla.
Description
Broaden your palate and enhance your appreciation for gourmet flavor combinations with Tasting Wine and Cheese.Is there anything better than a great wine and cheese pairing? You might enjoy a robust cabernet with the sharp, aged cheddar, or perhaps a crisp Sancerre with a tangy, creamy chevre. Based on the curriculum Adam Centamore developed teaching at Formaggio Kitchen and the Boston Wine School, Tasting Wine and Cheese guides you through the world of flavor pairing with an emphasis on understanding and developing your own palate. Maître d 'Fromage Adam Centamore teaches you how to first taste wines and cheeses separately, allowing you to understand the complex profiles of reds, whites, aged, and fresh. But wading through these waters is only half the battle. Tasting Wine and Cheese takes you on a journey through pairings of cheeses with white, red, sparkling, and dessert wines. There is even a section to help you pair condiments with your wine and cheese. Whether you're looking to broaden your appreciation for gourmet combinations or simply looking for a menu to host a party, you'll find everything that you need in this comprehensive guide.
System Details
Mode of access: World Wide Web.

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Citations

APA Citation (style guide)

Centamore, A. (2015). Tasting Wine and Cheese. [United States], Quarry Books.

Chicago / Turabian - Author Date Citation (style guide)

Centamore, Adam. 2015. Tasting Wine and Cheese. [United States], Quarry Books.

Chicago / Turabian - Humanities Citation (style guide)

Centamore, Adam, Tasting Wine and Cheese. [United States], Quarry Books, 2015.

MLA Citation (style guide)

Centamore, Adam. Tasting Wine and Cheese. [United States], Quarry Books, 2015.

Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.

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Grouped Work ID:
6f29a065-fac3-33df-f8b4-f9d9ef696c08
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Hoopla Extract Information

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Record Information

Last File Modification TimeDec 02, 2024 11:08:33 PM
Last Grouped Work Modification TimeDec 02, 2024 10:24:25 PM

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6500 |a Beverages.
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