Finger Lakes feast: 110 delicious recipes from New York's hotspot for wholesome local foods
(Book)
Author:
Contributors:
Published:
Ithaca, N.Y. : McBooks Press, 2012.
Format:
Book
Physical Desc:
208 pages : color illustrations ; 26 cm
Status:
Description
The Finger Lakes area of New York State is on the cutting edge of the regional food movement. It is home to award-winning restaurants, more than 100 wineries, and farms that produce organically grown vegetables, meats, and dairy products. This cookbook presents 110 amazing recipes that are delicious examples of how an area can produce food near where it is consumed. Many of the recipes are adaptations for family cooking of the finest creations by the area's best chefs. Featuring recipes such as the famous Dinosaur BBQ's sauce and the intriguing Tomato Pie, local flavor abounds in this niche and unique cookbook.
Copies
Location
Call Number
Status
Woodbridge Adult NF 600-699
641.59747/HAR
On Shelf
More Details
Language:
English
ISBN:
9781590136607, 1590136608
Notes
General Note
In addition to the recipes, the book includes 24 essays on the region's history, geography, and people, and tips for food-and-wine tourists.
General Note
Includes index.
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Citations
APA Citation (style guide)
Harvey, K., Zinsmeister, K., & Zinsmeister, N. (2012). Finger Lakes feast: 110 delicious recipes from New York's hotspot for wholesome local foods. McBooks Press.
Chicago / Turabian - Author Date Citation (style guide)Harvey, Kate, Karl. Zinsmeister and Noah. Zinsmeister. 2012. Finger Lakes Feast: 110 Delicious Recipes From New York's Hotspot for Wholesome Local Foods. McBooks Press.
Chicago / Turabian - Humanities Citation (style guide)Harvey, Kate, Karl. Zinsmeister and Noah. Zinsmeister, Finger Lakes Feast: 110 Delicious Recipes From New York's Hotspot for Wholesome Local Foods. McBooks Press, 2012.
MLA Citation (style guide)Harvey, Kate., et al. Finger Lakes Feast: 110 Delicious Recipes From New York's Hotspot for Wholesome Local Foods. McBooks Press, 2012.
Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
Staff View
Grouped Work ID:
113b9e52-8d75-f671-ca95-0396110ebf53
Record Information
Last Sierra Extract Time | Sep 15, 2025 04:13:42 AM |
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Last File Modification Time | Sep 15, 2025 04:14:18 AM |
Last Grouped Work Modification Time | Sep 15, 2025 04:13:46 AM |
MARC Record
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