5 ingredients or less slow cooker cookbook
(Book)
Author:
Published:
Boston : Houghton Mifflin Harcourt, [2015].
Format:
Book
Physical Desc:
288 pages : color illustrations ; 23 cm
Status:
Description
The easiest slow cooker recipes ever, from the New York Times-bestselling author of Make It Fast, Cook It Slow. Stephanie O'Dea, author of Make It Fast, Cook It Slow and 365 Slow Cooker Suppers, is back with her easiest assortment of recipes ever in 5 Ingredients or Less Slow Cooker Cookbook. A breeze to throw together, these recipes are still full of flavor and creativity. O'Dea shows how to make standard slow-cooker fare delectable, with recipes like Pulled Pork Jalapeño Dip, Pureed Pumpkin Soup, and Cornbread Casserole, while also providing plenty of unexpected slow cooker dishes like Ginger Glazed Mahi Mahi, Artichoke Angel Hair Pasta, Flan, and Cheesecake. Also included is a whole chapter for vegetarian meals, as well as gluten-free options for every recipe in the book-and all with five ingredients or less!
Copies
Location
Call Number
Status
Bill (LPL) Nonfiction
641.5884 O'De
On Shelf
Wallingford Adult Nonfiction
641.5884 O'DEA
On Shelf
Subjects
LC Subjects
Other Subjects
More Details
Language:
English
ISBN:
9780544284227, 0544284224
Notes
General Note
Includes index.
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Citations
APA Citation (style guide)
O'Dea, S. (2015). 5 ingredients or less slow cooker cookbook. Houghton Mifflin Harcourt.
Chicago / Turabian - Author Date Citation (style guide)O'Dea, Stephanie. 2015. 5 Ingredients or Less Slow Cooker Cookbook. Houghton Mifflin Harcourt.
Chicago / Turabian - Humanities Citation (style guide)O'Dea, Stephanie, 5 Ingredients or Less Slow Cooker Cookbook. Houghton Mifflin Harcourt, 2015.
MLA Citation (style guide)O'Dea, Stephanie. 5 Ingredients or Less Slow Cooker Cookbook. Houghton Mifflin Harcourt, 2015.
Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
Staff View
Grouped Work ID:
c377b01a-43e3-85f1-8811-b34a779503c9
Record Information
| Last Sierra Extract Time | Oct 01, 2025 07:42:37 AM |
|---|---|
| Last File Modification Time | Oct 01, 2025 07:42:51 AM |
| Last Grouped Work Modification Time | Oct 01, 2025 07:42:43 AM |
MARC Record
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| 020 | |a 0544284224 | ||
| 037 | |b Houghton Mifflin Harcourt, 6277 Sea Harbor Dr 5th Fl, Orlando, FL, USA, 32887, (617)3515539 |n SAN 215-3793 | ||
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| 245 | 1 | 0 | |a 5 ingredients or less slow cooker cookbook / |c Stephanie O'Dea ; photography by Tara Donne. |
| 246 | 3 | |a Five ingredients or less slow cooker cookbook | |
| 264 | 1 | |a Boston : |b Houghton Mifflin Harcourt, |c [2015] | |
| 300 | |a 288 pages : |b color illustrations ; |c 23 cm | ||
| 336 | |a text |b txt |2 rdacontent | ||
| 337 | |a unmediated |b n |2 rdamedia | ||
| 338 | |a volume |b nc |2 rdacarrier | ||
| 500 | |a Includes index. | ||
| 505 | 0 | |a Beverages -- Appetizers -- Breakfast -- Soups and stews -- Side dishes -- Beans -- Pasta and casseroles -- Meatless mains -- Fish and sea food -- Poultry -- Beef and lamb -- Pork -- Desserts. | |
| 650 | 0 | |a Electric cooking, Slow. |0 http://id.loc.gov/authorities/subjects/sh85041633 | |
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