Little book of Jewish feasts
(Book)
Author:
Contributors:
Pugliese, Linda, photographer (expression)
Series:
Published:
San Francisco : Chronicle Books, [2018].
Format:
Book
Physical Desc:
135 pages : color illustrations ; 19 cm.
Status:
Description
The second elegant little book of Jewish culinary traditions, the Little Book of Jewish Feasts offers the perfect dishes to feature at the center of the table. Leah Koenig shares 25 globally inspired Jewish holiday main dishes that will satisfy and delight, from Balsamic and Brown Sugar Brisket to Poppy Seed Chicken Schnitzel to Wild Greens Pie. Building on traditional flavors with the innovative and modern interpretations that Leah is known for, the book features vibrant photographs of each of the showstopping recipes that embody the flavors of Jewish cuisine. With its charming package and delicious takes on the classics, as well as helpful tips for wine pairing and a primer on what to serve for each holiday in the Jewish calendar, this book is sure to bring joy to any celebration.
Copies
Location
Call Number
Status
East Haddam/Rathbun A Adult Nonfiction
641.5 KOE
On Shelf
North Haven Adult Nonfiction
641.5676 Koenig, Leah
On Shelf
Subjects
LC Subjects
Other Subjects
More Details
Street Date:
1812
Language:
English
ISBN:
9781452160627
Notes
General Note
Includes index.
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Citations
APA Citation (style guide)
Koenig, L., & Pugliese, L. (2018). Little book of Jewish feasts. Chronicle Books.
Chicago / Turabian - Author Date Citation (style guide)Koenig, Leah and Linda, Pugliese. 2018. Little Book of Jewish Feasts. Chronicle Books.
Chicago / Turabian - Humanities Citation (style guide)Koenig, Leah and Linda, Pugliese, Little Book of Jewish Feasts. Chronicle Books, 2018.
MLA Citation (style guide)Koenig, Leah, and Linda Pugliese. Little Book of Jewish Feasts. Chronicle Books, 2018.
Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
Staff View
Grouped Work ID:
9749969f-2bb3-63dd-08f2-e42a2d333ac8
Record Information
Last Sierra Extract Time | Aug 18, 2025 09:23:44 PM |
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Last File Modification Time | Aug 18, 2025 09:24:03 PM |
Last Grouped Work Modification Time | Aug 18, 2025 09:23:49 PM |
MARC Record
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001 | ocm00000008 | ||
005 | 20170919130958.0 | ||
008 | 170918s2018 cau 001 0 eng | ||
010 | |a 2017042000 | ||
020 | |a 9781452160627 |q (hardcover) |q (alkaline paper) | ||
040 | |a DLC |b eng |e rda |c DLC |d ra | ||
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050 | 0 | 0 | |a TX724 |b .K6254 2018 |
082 | 0 | 0 | |a 641.5/676 |2 23 |
100 | 1 | |a Koenig, Leah, |e author. |0 http://id.loc.gov/authorities/names/no2011140082 | |
245 | 1 | 0 | |a Little book of Jewish feasts / |c Leah Koenig ; photographs by Linda Pugliese. |
263 | |a 1812 | ||
264 | 1 | |a San Francisco : |b Chronicle Books, |c [2018] | |
300 | |a 135 pages : |b color illustrations ; |c 19 cm. | ||
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500 | |a Includes index. | ||
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650 | 0 | |a EntreÌ峠(Cooking) | |
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963 | |a Deanne Katz; phone: 415-5374290; email: Deanne_Katz@chroniclebooks.com; bc: Zaneta_Jung@chroniclebooks.com | ||
998 | |e - |d a |f eng |a ra |a nh |