The magic of tinned fish: elevate your cooking with canned anchovies, sardines, mackerel, crab, and other amazing seafood
(Book)
"Tinned fish is one of the world's great ingredients: brilliantly versatile, harvested and preserved at the peak of its quality and flavor, more economical than fresh seafood will ever be, as healthy and nutrient-packed as food gets. Focusing on sustainable and easy-to-find anchovies, sardines, mackerel, shellfish, and more, here are 75 recipes that will change the way we think about and cook with tinned fish. Whether it's creating an addictively delicious Spaghetti con le Sarde, transforming a pork roast with a mackerel-based 'tonnato' sauce, elevating mac and cheese with crab, or digging into the simplest and best snack ever - anchovies, bread, and butter - cooking with tinned fish is pure magic."--Back cover.
Notes
McDade, C., Gallagher, D., & Elly, A. (2021). The magic of tinned fish: elevate your cooking with canned anchovies, sardines, mackerel, crab, and other amazing seafood. New York, Artisan Books.
Chicago / Turabian - Author Date Citation (style guide)McDade, Chris, Dana, Gallagher and Ali, Elly. 2021. The Magic of Tinned Fish: Elevate Your Cooking With Canned Anchovies, Sardines, Mackerel, Crab, and Other Amazing Seafood. New York, Artisan Books.
Chicago / Turabian - Humanities Citation (style guide)McDade, Chris, Dana, Gallagher and Ali, Elly, The Magic of Tinned Fish: Elevate Your Cooking With Canned Anchovies, Sardines, Mackerel, Crab, and Other Amazing Seafood. New York, Artisan Books, 2021.
MLA Citation (style guide)McDade, Chris,, et al. The Magic of Tinned Fish: Elevate Your Cooking With Canned Anchovies, Sardines, Mackerel, Crab, and Other Amazing Seafood. New York, Artisan Books, 2021.
Record Information
| Last Sierra Extract Time | Apr 29, 2024 07:45:16 PM |
|---|---|
| Last File Modification Time | Apr 29, 2024 07:45:29 PM |
| Last Grouped Work Modification Time | Apr 29, 2024 07:45:23 PM |
MARC Record
| LEADER | 02529cam 22004818i 4500 | ||
|---|---|---|---|
| 001 | on1196822891 | ||
| 003 | OCoLC | ||
| 005 | 20210928080321.0 | ||
| 008 | 200919t20212021nyua e 001 0 eng | ||
| 010 | |a 2020042942 | ||
| 015 | |a GBC176005|2 bnb | ||
| 016 | 7 | |a 020194488|2 Uk | |
| 019 | |a 1159041729|a 1246184170|a 1249751817 | ||
| 020 | |a 9781579659370|q (hardcover) | ||
| 020 | |a 1579659373|q (hardcover) | ||
| 035 | |a (OCoLC)1196822891|z (OCoLC)1159041729|z (OCoLC)1246184170|z (OCoLC)1249751817 | ||
| 040 | |a MvI-LONL|b eng|c MvI-LONL|d EL | ||
| 042 | |a pcc | ||
| 050 | 0 | 0 | |a TX747|b .M374 2021 |
| 082 | 0 | 0 | |a 641.6/92|2 23 |
| 100 | 1 | |a McDade, Chris,|e author. | |
| 245 | 1 | 4 | |a The magic of tinned fish :|b elevate your cooking with canned anchovies, sardines, mackerel, crab, and other amazing seafood /|c Chris McDade ; photographs by Dana Gallagher ; illustrations by Ali Elly. |
| 264 | 1 | |a New York :|b Artisan Books,|c [2021] | |
| 264 | 4 | |c ©2021. | |
| 300 | |a 207 pages :|b color illustrations ;|c 23 cm | ||
| 336 | |a text|b txt|2 rdacontent | ||
| 336 | |a still image|b sti|2 rdacontent | ||
| 337 | |a unmediated|b n|2 rdamedia | ||
| 338 | |a volume|b nc|2 rdacarrier | ||
| 500 | |a Includes index. | ||
| 505 | 0 | |a Anchovies -- Sardines -- Mackerel -- Shellfish, squid, and octopus -- Trout and cod. | |
| 520 | |a "Tinned fish is one of the world's great ingredients: brilliantly versatile, harvested and preserved at the peak of its quality and flavor, more economical than fresh seafood will ever be, as healthy and nutrient-packed as food gets. Focusing on sustainable and easy-to-find anchovies, sardines, mackerel, shellfish, and more, here are 75 recipes that will change the way we think about and cook with tinned fish. Whether it's creating an addictively delicious Spaghetti con le Sarde, transforming a pork roast with a mackerel-based 'tonnato' sauce, elevating mac and cheese with crab, or digging into the simplest and best snack ever - anchovies, bread, and butter - cooking with tinned fish is pure magic."--Back cover. | ||
| 650 | 0 | |a Cooking (Fish) | |
| 650 | 0 | |a Cooking (Seafood) | |
| 650 | 0 | |a Canned fish. | |
| 650 | 0 | |a Cooking (Canned foods) | |
| 655 | 7 | |a Cookbooks.|2 lcgft | |
| 700 | 1 | |a Gallagher, Dana,|e photographer. | |
| 700 | 1 | |a Elly, Ali,|e illustrator. | |
| 907 | |a .b26819557 | ||
| 945 | |y .i66676782|i 20603642966|l elan|s -|h |u 7|x 1|w 0|v 3|t 2|z 12-17-21|o -|a 641.692 McDade | ||
| 945 | |y .i66927018|i 32159002433270|l oran|s -|h |u 5|x 0|w 0|v 3|t 2|z 03-03-22|o -|a 641.692 McDade | ||
| 998 | |e -|d a |f eng|a el|a or | ||
