Distilled in Chicago: A History
(eBook)
Description
From the mash in pioneer stills to the Malört in a hipster's shot glass, David Witter explores how liquor has influenced nearly two centuries of Chicago's existence. Follow the trickle of alcohol through Chicago's history, starting with the town's first three permanent businesses: The Wolf, Green Tree and Eagle Exchange Taverns. Stir together stories from the Peoria Whiskey Trust and the Temperance Movement. The cocktails that lubricated the Levee District may have set up Chicago's first gangsters, but Prohibition-era bootleggers would change the city's identity forever. Post-Prohibition alcohol helped to create vast fortunes for Chicago based families and corporations, and the new Millennium saw KOVAL usher in a new era small and craft distilleries throughout Chicagoland. Sample a spirited history of the Windy City.
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Citations
Witter, D. (2022). Distilled in Chicago: A History. The History Press.
Chicago / Turabian - Author Date Citation (style guide)Witter, David. 2022. Distilled in Chicago: A History. The History Press.
Chicago / Turabian - Humanities Citation (style guide)Witter, David, Distilled in Chicago: A History. The History Press, 2022.
MLA Citation (style guide)Witter, David. Distilled in Chicago: A History. The History Press, 2022.
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Hoopla Extract Information
| hooplaId | 15477905 |
|---|---|
| title | Distilled in Chicago |
| language | ENGLISH |
| kind | EBOOK |
| series | American Palate |
| season | |
| publisher | The History Press |
| price | 1.29 |
| active | 1 |
| pa | |
| profanity | |
| children | |
| demo | |
| duration | |
| rating | |
| abridged | |
| fiction | |
| purchaseModel | INSTANT |
| dateLastUpdated | Sep 04, 2024 06:29:15 PM |
Record Information
| Last File Modification Time | Sep 03, 2025 02:52:35 AM |
|---|---|
| Last Grouped Work Modification Time | Sep 03, 2025 01:26:10 AM |
MARC Record
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| 245 | 1 | 0 | |a Distilled in Chicago : |b A History |h [electronic resource] / |c David Witter. |
| 264 | 1 | |a [United States] : |b The History Press, |c 2022. | |
| 264 | 2 | |b Made available through hoopla | |
| 300 | |a 1 online resource (128 pages) | ||
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| 490 | 0 | |a American Palate ; | |
| 506 | |a Instant title available through hoopla. | ||
| 520 | |a From the mash in pioneer stills to the Malört in a hipster's shot glass, David Witter explores how liquor has influenced nearly two centuries of Chicago's existence. Follow the trickle of alcohol through Chicago's history, starting with the town's first three permanent businesses: The Wolf, Green Tree and Eagle Exchange Taverns. Stir together stories from the Peoria Whiskey Trust and the Temperance Movement. The cocktails that lubricated the Levee District may have set up Chicago's first gangsters, but Prohibition-era bootleggers would change the city's identity forever. Post-Prohibition alcohol helped to create vast fortunes for Chicago based families and corporations, and the new Millennium saw KOVAL usher in a new era small and craft distilleries throughout Chicagoland. Sample a spirited history of the Windy City. | ||
| 538 | |a Mode of access: World Wide Web. | ||
| 650 | 0 | |a Alcoholics. | |
| 650 | 0 | |a Beverages. | |
| 650 | 0 | |a Cooking. | |
| 650 | 0 | |a Electronic books. | |
| 650 | 0 | |a History. | |
| 650 | 0 | |a Middle West. | |
| 650 | 0 | |a Twentieth century. | |
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