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2. The Menu
Author:
Publisher:
Lorne Oliver
Pub. Date:
2016
Language:
English
Description:
A missing young man. A woman's body found in a back alley. Could the two be the connected? Enter the Alcrests. Spencer - the handsome chef and owner of The Alcrest Gastropub who's struggling to keep the restaurant going and Chrys - his gorgeous and stupidly courageous foster sister who's often blind to consequences.Chrys dives right into the mystery risking herself, her brother and her co-worker's lives as she gets them in way over their heads. As...
Author:
Series:
Key West food critic mystery volume 8
Language:
English
Description:
Hayley Snow, fiery food critic for Key Zest magazine, has just landed a ticket to one of the most prestigious events in Key West: a high-brow three-day conference at the Harry Truman Little White House. Even though she'll be working the event helping her mother's fledgling catering business, there's plenty of spicy gossip to go around. But just before her mother's decadent flan is put to the test, Key West's most prized possession, Hemingway's Nobel...
Publisher:
Hallmark
Pub. Date:
[2021]
Language:
English
Description:
Just Add Romance: When Carly and Jason, exact opposites, compete on a famed cooking show for the chance at their restaurant, what will matter more, their culinary careers or their potential love?
Love on the Menu: A chef makes a deal with a frozen food executive to save his restaurant.
Author:
Publisher:
BookBaby
Pub. Date:
2019
Language:
English
Description:
In the book The Menu for Life you will discover how to live a better life so that you reach full happiness. If you are looking to achieve a full life you must take into account 4 fundamental principles: Love, Education, Work and Service to others. In the first chapter you will learn how the human being is the most complex and perfect creature of creation, and allows us to discover the divine part of our existence. In the second chapter you can know...
8. Off the menu
Author:
Pub. Date:
2012
Language:
English
Formats:
Description:
"As the executive culinary assistant to Chicago celebrity chef Patrick Conlon, Alana Ostermann works behind the scenes--and that's just the way she likes it. But with developing recipes for Patrick's cookbooks, training his sous chefs, picking out the perfect birthday gifts for his ex-mother-in-law, and dealing with the fallout from his romantic escapades, she barely has a personal life, much less time to spend with her combo platter of a mutt, Dumpling....
Author:
Language:
English
Formats:
Description:
Chef Charlie Hunter's arrival in the beautiful Chilterns is the fulfilment of a long-held dream: to open her own restaurant in an idyllic countryside location. The Old Forge sits on the village green (complete with duck pond and flint-faced houses) and seems just the place for the high-quality cooking she wants to be known for. But instead of rural peace and a chance to lick her wounds, Charlie finds something ugly stirring under the chocolate box...
17. Off the menu
Publisher:
Vision Films
Pub. Date:
[2017]
Language:
English
Average Rating:
4 stars
Description:
"An unlikely heir to a Mexican fast-food franchise goes 'cuisine' hunting for the next culinary big thing, and finds himself in a small, dusty New Mexican town where foodies come from all over to salivate over the culinary treats of a local, authentic, and feisty female chef." -- IMDb.com.
Author:
Publisher:
BookBaby
Pub. Date:
2013
Language:
English
Description:
War-hero, huckster, showman and womanizer extraordinaire, Frenchman André Surmain has defied the critics and pulled off something really quite remarkable - forging a reputation for the Lutèce as the finest restaurant not just in New York but in the whole of the United States. "What do you think this is", a New York hot-dog vendor once memorably remarked to a customer who dared to question the quality of his wares, "the Lutèce?" The contrast with...