How to cook everything: simple recipes for great food

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Publisher:
Varies, see individual formats and editions
Pub. Date:
Varies, see individual formats and editions
Language:
English
Description
Updated to incorporate the latest tastes and cooking trends, a step-by-step guide to cooking includes more than two thousand contemporary recipes complemented by how-to information, tips on cooking techniques, and an expanded coverage of healthy foods.
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ISBN:
9780471789185
9781328545671
9780764562587
9780028610108
9781328545435
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Grouping Information

Grouped Work ID20b8e97f-fab1-7b1b-6d23-98f0cf0abb66
Grouping Titlehow to cook everything simple recipes for great food
Grouping Authormark bittman
Grouping Categorybook
Grouping LanguageEnglish (eng)
Last Grouping Update2024-05-02 13:58:16PM
Last Indexed2024-05-02 22:21:23PM

Solr Fields

accelerated_reader_point_value
0
accelerated_reader_reading_level
0
auth_author2
Brackett, Aya
Witschonke, Alan, 1953-
author
Bittman, Mark
author2-role
Brackett, Aya,photographer
Witschonke, Alan,1953-illustrator
hoopla digital
author_display
Bittman, Mark
display_description
Updated to incorporate the latest tastes and cooking trends, a step-by-step guide to cooking includes more than two thousand contemporary recipes complemented by how-to information, tips on cooking techniques, and an expanded coverage of healthy foods.
format_category_eh
Books
eBook
format_eh
Book
eBook
id
20b8e97f-fab1-7b1b-6d23-98f0cf0abb66
isbn
9780028610108
9780471789185
9780764562587
9781328545435
9781328545671
itype_eh
ADULT BOOK
LEAP 28 Day Book
last_indexed
2024-05-03T04:21:23.923Z
lexile_score
-1
literary_form
Non Fiction
literary_form_full
Non Fiction
primary_isbn
9780471789185
publishDate
1998
2019
publisher
HarperCollins
Houghton Mifflin Harcourt
Macmilllan
Wiley Publishing, Inc
Wiley publishing
recordtype
grouped_work
subject_facet
Cookbooks
Cooking
Cooking, American
Electronic books
Reference books
title_display
How to cook everything : simple recipes for great food
title_full
How to Cook Everything : Simple Recipes for Great Food [electronic resource] / Mark Bittman
How to cook everything : simple recipes for great food / Mark Bittman ; illustrations by Alan Witschonke
How to cook everything : simple recipes for great food / Mark Bittman ; photography by Aya Brackett ; illustrations by Alan Witschonke
How to cook everything : simple recipes for great food / by Mark Bittman ; illustrations by Alan Witschonke
title_short
How to cook everything
title_sub
simple recipes for great food
topic_facet
Cookbooks
Cooking
Cooking, American
Electronic books
Reference books

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record_details

Bib IdFormatFormat CategoryEditionLanguagePublisherPublication DatePhysical DescriptionAbridged
ils:.b1023973xBookBooksEnglishMacmilllanc1998xvi, 944 p. : ill. ; 24 cm.
ils:.b27568714BookBooks(Special ed. with CD-ROM)EnglishWiley Publishing, Inc[1998]xvi, 944 pages : illustrations ; 24 cm + 1 computer optical disc (4 3/4 in.)
hoopla:MWT15691792eBookeBookEnglishHarperCollins20191 online resource (960 pages)
ils:.b26281703BookBooksCompletely revised twentieth anniversary editionEnglishHoughton Mifflin Harcourt2019viii, 951 pages : illustrations (chiefly color) ; 24 cm
ils:.b26085525BookBooksEnglishWiley publishing[1998]xvi, 944 pages : illustrations ; 23 cm

scoping_details_eh

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